I asked for and got a bottle of Port for Christmas, which we opened with the Pudding. I was expecting an oaky, full bodied, black fruited mouthbomb but was surprised with this offering. It is very brooding and dark in the glass. The nose is brandy laced plum pudding, black currant and cedar. On the palate it gives me iodine infused black berries and oaky smoke. It is tasty for sure. The tannins are very integrated, lithe and very present on the mid palate. The wine has an astringent note that harkens from a tea component, The finish is nice and deep, with tannic dryness and a stewed plum component. Overall, I am enjoying this wine, even though I feel it is lighter in mouthfeel and slightly less flavorful than what I was expecting- perhaps it is a more ‘refined’ Port. I am going with 90 points and 3 stars for this $23 bottle. Salut….