Pale salmon colored with medium viscosity (12% ABV).  The nose has medium intensity aromas of strawberry, lemon pith, tangerine, lanolin, white blossom, and papaya.  The palate is dry with high acidity, and a medium (-) body.  Medium (+) intensity flavors of strawberry and lemon pith, with some tangerine and white blossom notes.  The wine is bracing and the finish runs medium (-) in length but the acidity goes on for days.  It’s ‘refreshing’.  I’m pairing it with Cajun Shrimp and Andouille- should work out perfectly.  88 points from this Chamborcin based rosé which runs $32 ex-chateaux making it a 3 star wine to drink over the next few years.  Salut….