Deep ruby colored with slight staining and a high viscosity (13.5% ABV).  The nose has medium intensity aromas of pencil lead, blackberry, cassis, menthol, orange peel, bramble berry, black plum, and coffee.  The palate is dry with medium acidity, a medium (+) body, and medium (+) tannins that build on the mid palate.  Medium intensity flavors of blackberry, plum, cassis, bramble berry, coffee, menthol, and graphite.  The finish is very dry and long.  The tannins really grip here along with some juicy acidity.  It’s a delicious wine that is evolving nicely but I think the 2016 might be better (I gave it 93 points).  This one gets 91 points from me and at $95 it gets 3 stars.  I’m pairing with Sunday roast for the treat.  A classic Right Bank blend of Merlot, Cab Franc and Petit Verdot.  Salut….