We visited this winery a year ago and had a great time. Part of the visit was spent on the patio sipping Sur Lie Chardonanny and talking to one of the wine makers, he was kind enough to give us a sampling of this Bordeaux blend (75% Cab Sav, 20% Merlot and 5% Cab Franc). In the glass it is medium ruby and possibly unfiltered? The nose gives me green pepper, blackberry, licorice, pencil shavings, blueberry pie, black plum and some charred wood. The palate is dry with medium acidity and medium tannins. Flavors of blackberry, blueberry and plum dominate but the licorice and charred wood do come through. The green pepper and pencil shavings are nowhere to be found. The wine is medium bodied and has a slightly tart, medium length finish that I am enjoying. This is a decent wine that gets 88 points from me. Drink till 2026 with burgers, filet or roast duck. At $35 per bottle it is a 3 star wine in my books. Salut….