Pale amber colored with high viscosity (17% ABV).  The nose of this sherry has medium intensity aromas of nuts, green almonds, a touch of yeast, seaspray and burnt sugar.  The palate is off-dry with high acidity and a full body.  Medium intensity flavors of warmed cashews, green almonds, caramel, yeast and caramel/burnt sugar carry throughout to a long finish that has a bit of lingering heat.  It’s a tasty drop for sure that could use chilling (I’m tasting at room temp btw).  In case you missed it- Medium Sherry is an Amontillado (partial Biological age then Oxidatively aged) base wine that is sweetened to between 5-115 g/l of sugar.  I like it and think it deserves 89 points.  For $13 it gets 4 stars.  Salut….