My dad opened this one up for Christmas dinner. What a stunner! Bright yellow in the glass with a touch of gold. On the nose it is amazing. Pineapple, citrus, nutmeg, lemon curd. On the palate it exhibits a very smooth intro to lemon meringue, green apple, lanolin, butterscotch and touch of brioche. It has a very balanced level of acidity that gives it great structure and finesse. This wine is really good, pricey at $95 it’s worthy of 4 stars because it gets 93 points from me. I can’t even imagine pairings with this wine, it’s so good all by itself. Drink now till 2020. Salut….