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Semi opaque with deep red color and thin legs in the glass.  On the nose I get cherry,  cinnamon, juniper and oak.  The palate has got cherry juice, blood orange and fruit cake notes with some lovely tannins to give it a touch of dryness.  There’s a hint of astringency on the mid palate that quickly fades into a juicy finish that gives me rhubarb and cherry flavors along with that touch of wood.  A delicious, lighter style of Sangiovese that will drink well into 2025.  I’m pairing it with Chicken Alfredo.  89 points and 4 stars for this $17 wine. Salut….

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