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Really dark shade of purple in the glass and completely opaque. The nose is opulent with blackberry, graphite and violets. The palate is exactly what I was expecting and hoping for: rich black fruit, good structure, decent tannic grip and some zesty acidity. The black fruit theme continues on the midpalate where the tannins start to coat my gums. I also get some black tea and dark cherry. The finish is a rather dry affair with the tannins completely coating my mouth- forcing the acidity aside but still allowing black currants and tea flavors to shine through. The use of oak is evident but not overpowering. I picked this wine tonight to pair with some Argentinian sausages with chimichurri sauce. The tannins will complement the slightly fatty nature of the sausage without overcoming it. Other pairings would include a nice juicy sirloin, perhaps eggplant Parmesan. It gets 91 points for me with a drink window that is open till 2028. Rather pricy at $40, it gets 4 stars. Salut….