Deep ruby colored with light staining, and a medium viscosity (14.3% ABV).  The nose has medium intensity aromas of black cherry, blackberry, black plum, mint, acai berry, violet, and charred, smoky oak.  The palate is dry with medium acidity, a medium (+) body, and medium (+) tannins that are integrating nicely.  Medium intensity flavors of blackberry, acai, black plum, black cherry with black tea and smoke that lead to a medium length finish.  Yummy stuff that has some aging capacity and structure to hold up to a juicy steak.  I would drink this 91 point wine till 2030.  For $16, it gets 5 stars.  Salut….