This Oregonian Pinot is quite dark and nearly opaque, very extracted and brooding. On the nose I get cinnamon, cherry and black currants. It’s an interesting mix for this varietal. The initial palate is telling- very fruity with tannic grip right off the bat. This is not your typical Old World Pinot folks, it’s full throttle with all the bits and pieces. Cherry cola, sassafras and a hint of oak are all present. The mid palate is a continuation of the theme but there is now a hint of acidity showing up. It’s quite nice if you like this style of Pinot. The finish is a dry affair, tannins and black tea alongside the red fruits and spice. It’s not my cup of tea but it will certainly appeal to many. Technically speaking I would give this $23 wine 90 points and 4 stars. Drink till 2027 with lighter fare. Salut….