A deep purple wine with medium opacity. On the nose it is lush, full of ripe plums, graced by a deft hand of oak and blackberries. On the palate I get a more licorice and coffee initial attack. The dark fruits appear on the mid palate. There is not as much plum as I had been led to believe, but the juicy acidity makes me forget quickly. The tannins are lithe, making this a drink-now wine. The finish is more tart blueberry than blackberry. Somewhat short in the backend. A tasty wine that merits 88 points from me. For $20 it gets 3 stars. Drink till 2021 with some burgers, pizza or lasagna. Salut….
Chapel Hill Parson’s Nose Cabernet Sauvignon 2014, McLaren Vale, Australia
14 Thursday Mar 2019
Great post 😁