Tag Archives: Barossa Shiraz

Jacob’s Creek Reserve Shiraz 2011

22 Monday Sep 2014

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Seems like 2011 was the favored vintage this past week.  This wine was the last of them and unfortunately came after the Indian Wells Merlot that banged out 91 points.  Nevertheless it was a respectable showing that garnered 89 points from me.  It started off with noticeable heat and plums on the nose that translated onto the initial palate with a juiciness of blueberries and plum jam.  Slightly unbalanced it took some time to come around, which it did nicely.  The telltale signs of Barossa and the style of Shiraz they make was evident in this wine.  I paid $14 for it and reckon it’s a 3 star effort.  It could use some decanting or perhaps a year or two to mellow out some.  Salut….

jacob's creek reserve shiraz

Cat Amongst The Pigeons Shiraz Grenache 2008

16 Saturday Aug 2014

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I bought this one sight unseen from my local dealer who was having a bin-end sale.  It normally retailed for about $16.  I liked it, a lot.  From the Barossa Valley it oozed class and warmth, starting with a full-on nose of Asian Plums, black cherries and blackberries- gorgeous.  Picture a bowl full of dark fruits….

Brooding black berries and eucalyptus with some smoke and tar hit the palate nicely with some polished tannins and slight acidity.  A long finish of chocolate and earth mingle with some plum jam to finish things off.  At 5 years of bottle age it is at peak and will go on for another 3 years I reckon.  For the price I paid I would get more if I could.  92 points and 5 stars in my book for this 57% Shiraz, 43% Grenache blend that hid it’s 14.9% alcohol perfectly.  Plus, it’s a cool name and a great label!  Salut….

cat amongst the pigeons shiraz grenache

First Drop ‘Mother’s Milk’ Shiraz 2010

12 Thursday Dec 2013

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Succulent and smooth yet powerful and unabashed.  This is a great wine, no doubt.  A beautiful shade of purple in the glass with some great plum and spice notes on the nose.  On the palate was an array of svelte asian plums, blackcurrant and cedar box- all interlaced by some fine ingrained tannins.  This wine drinks beautifully and impressed all of us.  More impressive is the price- $18.  You cannot beat the value for money than with this type of 91 point wine that is accessible yet could be cellared for another 5 years.  This is what I imagine when I think of Barossa Shiraz.  Expressive but not over cooked, smooth but biting.  Amazing by itself, it would hold up to any meat dish, perhaps even crispy duck.  5 stars from me.  I need to find more!  Salut….

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Torbreck ‘The Struie’ 2010

17 Sunday Nov 2013

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This is a massive wine with great credentials.  Almost black in the glass I knew I was in for a treat.  Hoping for complexity, finesse and not the usual Aussie fruit bomb, I was not disappointed.  This wine offered layers of blackberry, blueberry and chocolate with ripe plums interlaced .  The tannins are fully integrated now and there is a gentle acidity to balance the package up.  2010 was a great year for Barossa and it shows in this gem.  Moxie and I paired this up with some massive Ribeyes, Spaghetti Squash, roasted Rutabaga and sautéed greens.  The combination worked and allowed the wine to shine against the relatively basic flavors.  This wine got large points  (93 WA, 91 WS) for a good reason.  It is well made and will provide lots of enjoyment for the $42 price, I agree with 91 and give it 4 stars.  Salut….
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Jacob’s Creek Reserve Shiraz 2011

28 Monday Oct 2013

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I couldn’t help myself.  The extra packaging sold me on this wine, I just had to try it.  I did not care for the 2008 Reserve Shiraz that much and figured I would give this vintage a chance to shine.

A beautiful nose of blueberry and vanilla with some ripe plums got me very excited.  The initial attack was very tasty indeed, showing off the plums and berries with some pretty forceful tannins.  I was bothered by the balance of the wine though and wondered why.  I am no expert but there was a certain component that was out of line and it took about 3 hours for it to sort itself out.  The wine then became much nicer to drink and I could enjoy the dryness of the tannins and the medium acidity.  The fruit remained prevalent, never swaying.  This Barossa Shiraz cost me about $12 and should be widely available. I think it could use another 2 years in a cellar to help with the balance and should evolve into a nice weekday dinner wine.  3 stars and 87 points from me.  Salut….

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Two Hands ‘Bella’s Garden’ Shiraz 2010

18 Sunday Aug 2013

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BOOOOOM, there it goes.  What an amazing bottle of purity, essence and flavor.  Black/inky purple in the glass, I knew this was going to be good.  An incredible nose of dark fruit and vanilla made me want to just sit and sniff, for hours.  On the initial attack there is a wave of flavors, complexity at the maximum.  Blueberry, blackberry, cloves and cassis all swirled around at different times.  Multi-dimensional and layered with mouth coating tannins the likes of which I have not tasted ever before.  Extremely smooth and inviting, this wine has perhaps one of the finest mouthfeels of any wine I have tasted.  Balanced to within an inch of its life, this Barossa Shiraz has everything, for everyone.  It will drink beautifully right now, yet has the aging capacity to cellar for another 15 years, evolving no doubt.  It already displays smoothness, drinkability and a huge amount of complexity without heat, rough tannins or overt acidity.  Unlike many Aussie ‘fruit bomb’ Shiraz’s, this one doesn’t overwhelm with the fruit, but relies on subtleness to deliver the K/O.  For about $55 this is a 5 star wine only because I can’t give 6.  Technically speaking, I would go with 96 points or even higher.

As a side note, I drank this with grilled squid salad followed by Lamb Chops and asparagus, all fired on the grill and the combination was magic.

If you are looking for a ‘reasonable’ awesome wine for a special occasion, look no further.  This one will seduce the unwitting, impress the snobbish and provide you with an ethereal experience.  Salut….

two hands bella's garden barrossa shiraz

Thorn Clarke ‘Shotfire’ Shiraz 2010

05 Sunday May 2013

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I have had this label many vintages ago and it rings well for good value and taste.  Not overly done, it is also far from restrained.  Offering up black pepper, blackcurrants and some oaky smokiness.  It is rounded in the mouth and the tannins are very smooth.  For $15 you are getting an excellent party wine that will impress yet not break the bank.  I imagine another 5 years is tops for cellaring and it might benefit from a few of those.  I reckon 3 stars and 88 points for this Barossa offering.

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Elderton Shiraz Barossa “Friends Series” 2010

22 Saturday Sep 2012

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Finally. I have been in a Shiraz/Syrah slump recently, not being able to find anything worth a damn. This wine came through for me. If you have read my previous posts on Aussie Shiraz, you will remember that I am not a huge fan of the monster jammy style, preferring a more subdued approach to managing the awesome potential of this grape. Elderton has done it with this wine, and for a decent price. Red fruitiness and good balance lead into a nice tannic mouthfeel that caresses with more plummy fruit and good acidity. The wine is somewhat young but drinking nicely already with another 5 years to maturity. My kind of wine for a meaty dinner, perhaps a beef stew. Good balance and a crowd pleaser. 4 stars, 91 points for around $22.

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