Tag Archives: blaufrankish

Anthony Road Cabernet Franc – Lemberger 2020, Finger Lakes, New York

12 Tuesday Mar 2024

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Pale garnet with a copper tinge and medium viscosity (13.8% ABV).  The nose has medium (-) intensity aromas of red cherry, baking spice, pomegranate, cranberry, violets and crushed rock.  The palate is dry with high acidity, a medium (-) body and medium (-) tannins.  Red fruit coupled with some spice, minerality and a touch of violet makes for a refreshing and crisp wine with very little astringency and a nice mouthfeel.  The finish is surprisingly long on this aromatically challenged wine that I quite like.  I picked it as a lighter pairing for a traditional Lebanese dish of chicken and rice.  I think the crunchy red fruit will do nicely with the spiced rice (caraway seed) whilst the lithe tannins and zippy acidity will accentuate the chicken along with the toasted pine nuts and almond slivers.  This is an even blend of Pinot Noir and Lemberger (aka Blaufrankisch).  88 points from me for this $22 bottle makes it a 3 star wine to drink till 2028.  Salut….

Fox Run Vineyards Lemberger 2021, Finger Lakes, New York

05 Monday Feb 2024

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Pale ruby with a watery sheen (13% ABV).  The nose of this Lembereger (aka Blaufrankisch) has medium intensity aromas of black raspberry, blueberry, smoky spice, vanilla bean and red cherry.  It’s not overly complex but rather pleasing.  The palate is dry with medium (+) acidity, medium (-) tannins and a lightweight body.  The cherry hits first followed by that smoky note.  Blueberry, vanilla, red raspberry and tart strawberry play supporting roles.  The finish is juicy and delicious, medium in length.  This wine is light in body but full of deliciousness that made me buy three bottles at the winery when we visited .  I drank one the same night and polished off the second when we got home.  I felt obliged to restrain myself on the third bottle until I was ready to review it.  90 points from me ( I originally went 88, but I’m digging it more now).  My pairing tonight is charcoal grilled Sirloin, a low fat cut that will do well from this low tannin yet silky charmer.  It can be found for $18 and gets 4 stars from me.  Drink till 2027.  (I might have to order some more!).  Salut….

Egervin Egri Bikaver Bulls Blood 2020, Eger, Hungary

07 Monday Aug 2023

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Next up at our tasting was this interesting red from Hungary.  I have read in numerous books about the Bull’s Blood, a blend of Blaufrankish, aka Kekfrankos, Cabernet Sauvignon, Merlot, and Oporto. In the glass- medium ruby colored with low viscosity which belied the 12% ABV.  On the nose we got butterscotch, super ripe cherry, new leather, vanilla, caramel, licorice, cedar funk and a medicinal note (quite complex with lots of wood derived notes).  On the palate it had medium acidity, medium (-) tannins and a light body, as was to be expected.  Sour cherry dominated the palate along with grape, licorice, funk, neutral white oak and burnt raisin. It finished medium and had several people scratching their heads.  It was way more complex than I was expecting and was a real treat- especially at $10.  I gave it a respectable 14 points and on a technical side- 90.  5 stars for sure and a must try if you’ve never had this blend.  Drink now.  Salut….

 

Wiemer Winery tasting

15 Saturday Jan 2022

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You may have read my previous post about our travels through the Finger Lakes, tasting our way to Canada, eh.  Our first stop after leaving home was to get a COVID test so we could cross the border, they insist on that kind of thing in Ontario.  Halfway down the road we came to the stark realization that one of us could test positive, egads.  As it turns out we were fine and made it to our 1 pm reservation at this rustic winery where we sampled some delicious whites and reds.  Abbreviated noters follow as I really was there to enjoy the moment and not think too hard with all the distractions.  Needless to say we bought some wine to bring home.  Salut….

Grüner Veltliner 2020-

Greenish lemon color.  Lemon, lime, grapefruit, tart, vanilla, good acidity, light and fruity. 87 points and at $27, 3 stars.

Riesling HJW 2019-

Greenish gold with tropical fruit notes of pineapple, papaya, pear, lemon curd, melon, medium (+) acidity, medium body, medium (+) finish, very balanced. 93 points. Delicious stuff and at $39 it gets 5 stars.

Riesling Reserve Dry 2019-

Pale lemon with Brioche, lemon, tangerine, pineapple, medium to full bodied, medium (+) acidity, medium (+) finish.  A subtle yet classy Riesling that gets 92 points and 5 stars for its great QPR at $29.

Gewürtztraminer Dry 2020-

Pale lemon in the glass.  Lychee, melon, rose petals, honeysuckle, sweet mouthfeel with great fruit flavors.  Medium (-) body, low acidity, medium (+) finish.  89 points and a very nice representation of this aromatic varietal.  For $25 it gets 4 stars from me and a few bottles made their way south.

Blauframkish 2020-

Pale ruby, see through in fact.  Black cherry, grape jelly, white pepper, black currants, crisp, tart, medium acidity, low tannins, medium (-) body, medium finish.  Lightweight and easy drinking, refreshing. 87 points and 3 stars for this $32 charmer.

Cabernet Franc Magdalena 2020-

Medium purple color.  Spicy with green pepper, white pepper, red plum, black plum, asparagus, blackberry, very spicy palate.  Quite dry but not astringent with medium (-) acidity.  The finish is medium (-) with good fruit.  89 points, 3 stars and $39.  Drink this till 2025.  Pretty vegetal looking back.  I will re-taste soon.