Light purple, medium opacity.  The nose is generous with pencil lead, blueberry and cherry, yet somewhat atypical.  On the palate it is a little restrained but there are notes of sassafras, bing cherry, rhubarb.  The mid palate gives me lots of juiciness, acidity and the beginnings of a tannic push.  The cherry component really hits on the back end.  89 points and 4 stars for this $12 effort.  I would sit on a few bottles to let the acidity reaper and the tannins to soften slightly.  2020- 2023 Salut….

It’s a pasta/Italian kinda night here at the chateau so I decided to open a Chianti Rufina to keep with the theme.  In the glass, it shows off a reddish hue but not opaque.  The nose is somewhat muted but gives off whiffs of plum, some oregano and a dried bark component.  The initial taste is an acidic attack with some dark cherry, dried herbs and a touch of oak.  The fruit is somewhat cloaked I’m afraid.  The mid palate is mostly a tannic affair with some faint fruit notes from the initial attack.  The finish is long, with some nice acidity balancing the tannins as well as a dose of Kirsch.  I paid $18 for this 89 pointer and give it 3 stars, it’s kinda boring in my opinion- perhaps it’s in a dumb phase.  Sangiovese is the main player here folks.  Ps.  I’m serving grilled Squid, Tortellini and some Zucchini pasta with pine nuts.  Salut….