Very light shade of yellow/orange in the glass.  The nose offers spiced lemon zest, some green apples and honeysuckle.  The palate is crisp, with gobs of the green apple, some citrus and a modicum of acidity.  The mid palate softens and has a glycerin-like mouthfeel.  The green fruits are alive and well.  The tail end gives me a note of hazelnut- intriguing.  It’s rather a short finish but it is well balanced.  This wine will drink nicely till 2023 and I would pair it with salad Niçoise, herbed chicken breast or even a stir fry.  89 points and 4 stars for this $14 quaffer.  Salut….

My son is visiting from Nashville so we decided to order some Chinese food.  Faced with trying to pair reds with Mogolian Beef, Walnut Crisp Shrimp, General Tso…. I gave up and looked in the fridge.  I wanted something on the lower side of the alcohol scale.  This crisp Pinot Grigio rings in at 12.5%, perfect for my Far Eastern foray.  It shows a pretty gold and pink hue in the glass and offers lemon zest, pineapple and green apple on the nose.  On the palate it is not as crisp as I had imagined, slightly more weighty and silky.  It reminds me of unoaked Chardonnay in a way.  Waxy, pear, apple and citrus peel.  The mid palate is really interesting with more green fruits, melon and a hint of beeswax.  The finish has that classic lemon profile.  This Italian Pinot Grigio is more akin to Oregonean or even Alsatian Pinot Gris with it’s heavier profile, darker complexion and flavor charachteristics.  I’m not complaining, it’s a decent wine and I am enjoying it immensely with my exotic dinner.  89 points and 5 stars for this $10 wine that needs to be stocked in multiples!  Drink now till 2018.  Salut….