Tag Archives: 86 points

Diversi dal Solito Vino Rosso 2019, Sicily, Italy

24 Thursday Dec 2020

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Here’s the scene- it’s Christmas Eve, Moxie is making her grandmother’s famous Holiday Crunch for dinner (a pasta casserole) and I am having to pick between four different bottles to try. Eenie meenie moe and voila- the Vino Rosso beats the Barolo, the Gigondas and the Cab Franc.

No idea what the blend is until I pour the wine, it’s gotta be a Sangiovese. Light purple, totally see through and obviously Italian. The nose gives me muted cherry, raspberry and cedar plank. On the palate it is very soft and easy drinking. Strawberry and cherry give it away. Very little tannin make this super light weight and easy without any astringency or acid. The mid palate is a red fruit melange plus some plum that takes me to the short lived finish. Right at the very end I sense some acidity taking hold, but it’s not jaw dropping. A tasty wine that will go well with our pasta dish which normally gets smothered in hot sauce. 86 points and 2 stars for this $19 charmer. Drink now. Salut….

Chateau Moncontour Vouvray Cuvee Predilection Methode Traditionnelle Brut 2016, Loire, France

03 Thursday Dec 2020

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Light gold with small bubbles.  On the nose it is briny with tons of floral undertones and a hint of sweetness.  On the palate it is very fizzy with notes of baking spices, muted stone fruit flavors and a touch of summer flowers.  I’m not getting too much out of this wine unfortunately.  It gets 86 points from me with a drink till 2024 window. 2 stars for this $23 sparkler. Salut….

Rabbit and Spaghetti Tempranillo – Mataro – Grenache 2018, Clare Valley, Australia

18 Wednesday Nov 2020

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This is an interesting blend out of Oz, it’s more Spanish in composition but here goes! Semi opaque and light purple in the glass. The nose is red in nature… currants, raspberry and orange peel. On the palate it’s a racy wine, if not a touch thin. Sour cherry, red currants and judicious oak are all present. The mid palate continues the sour theme and some very fine grained tannins start to coat the gums. The acid component is really making my jaw water. The finish is short in length and pleasant with more red fruit and an intro to some rhubarb. It’s an interesting blend that unfortunately was a little too thin for my liking. Technically I would give it an 86 point score and 2 stars for its $30 retail price. Drink now. Salut….

Abremundos ‘Octava Alta’ 2014, Uco Valley, Argentina

28 Monday Sep 2020

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This wine was all over the shop with the group at the #9 virtual wine tasting.  Some loved it, others hated.  It’s an 80/20 Malbec/Cab Franc blend from Argentina.  It is a very dark shade of purple in the glass.  The nose is chock full of cigar box, smoke, Port wine, tar and oak.  The fruit finally appears after a big swirl- black cherry and Welch’s Grape juice.  There is a concerning acetone whiff, not a good sign.  On the palate it is very rich and upfront with pepper, bitter chocolate, black plum and violet.  That medicinal/tarry note that I am associating with the acetone is bothering me.  The wine finishes with a touch of tannin and some oak influence.  This is not my fave- I think it may have flaws and only gets 86 points from me.  For $35 it only gets 1 star.  Salut….

Liberty Road Zinfandel 2018, Lodi, California

26 Wednesday Aug 2020

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Semi opaque, medium shade of purple. The nose is somewhat subdued in the BAG (big assed glass). After a vigorous swirl session I get blueberries, violet and pepper.  On the palate it’s a touch spicy with blue fruits, fig and cedar.  The mid palate is a bit tart, backward and thin on the fruit.  The finish is bitter with more blue fruits and that woodsy note.  I enjoy Zins for their fruitiness.  This one lacks a bit on several points unfortunately.  86 points is all I can muster.  $10 makes this a 2 star wine.  Salut….

Cameron Hughes Collection Cabernet Sauvignon 2018, Lodi, California

17 Monday Aug 2020

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A pretty shade of purple and nearly opaque.  On the nose it’s brimming with red fruit, some oak and a red licorice note.  The palate is easy going- red berries, chocolate nibs, some oak and a touch of acidity.  The mid palate is very smooth with a smidge of tannin and more red fruit melange.  The finish is simple, decent in length and features the addition of cranberries with their inherent tartness.  This is a very basic wine that will feature well at a burgers and brats barbecue.  The tannins are very slight and the structure is not intended for much cellaring.  It’s a pop’n pour weekday quaffer that gets 86 points from me and at $15- 3 stars.  Drink now.  Salut….

F E Trimbach Riesling 2017, Alsace, France

09 Sunday Aug 2020

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The second wine of our #7 virtual wine tasting was very disappointing.  I ordered this Trimbach having really enjoyed it before, the reviews were great and the brand is solid.  No one in the tasting group enjoyed either the room temp version nor the chilled.

Paint thinner, petrol, pine, grass and pineapple were descriptors that we heard.  Personally I found the wine disjointed, the nose muted and the flavors were just off.  I am going to re-taste tonight but don’t have much hope.  Interestingly, I tasted the 2013 Riesling twice in 2017 and had very different tasting notes, but they were both consistent 90 point wines.  This one is 86, and at $17 it’s a 2 point wine.  Salut….

Cameron Hughes Cinergi Red Blend 2018, Lodi, California

14 Sunday Jun 2020

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The second wine of our virtual tasting was this Lodi blend of Zinfandel, Petite Sirah, Petit Verdot and Cab Sav.  The nose was magnificent- lush, jammy blackberry, cocoa, dark plums.  The palate was a different matter.  We all immediately sensed a certain sweetness that we were not expecting.  The wine is very fruity and concentrated with loads of black fruits.  Tannins are apparent but not overbearing and there is a decent level of acidity to make for a nice mouthfeel.  The cloying fruit however was a detractor for many in the group.  Funnily enough, it was voted the best wine by a third of the attendees.  I guess that sweetness appeals to some but not all.  Each to his own.  For me it was an 86 point wine that I feel was a little too manufactured and lacked finesse relying heavily on gobs of jammy fruit.  Drink now.  For $14 it gets 3 stars.  Salut….

Chateau Ducru-Beaucaillou ‘La Croix de Beaucaillou’ 2010, Saint-Julien, France

05 Friday Jun 2020

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It’s inky, brooding, opaque and shows fine legs in the glass.  On the nose I get graphite, plums, oaky vanilla and cedar.  On the palate there are black currants, green plums, black tea and dry tannins.  The mid palate is very astringent with more tea, strange tannins, some black fruit and not much acidity.  I’m not enjoying this wine very much, too off-balance and way too dry without fruit to back it up.  The finish is very dark and austere- over-steeped tea, some plums and a woodsy note.  The grip of the tannins hold on for a while but the fruit fades quickly.  Overall a disappointing wine from a great Bordeaux vintage.  86 points from me, the pros went much higher but I don’t see it.  It may mellow out in the near future.  Drink till 2025.  For $75 it gets  1 star and a pass from yours truly.  Salut….

Baywood Cellars Classic Red NV, California

26 Tuesday May 2020

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Number 2 from SplashWines is this non-vintage blend that rings the bells at 13.5%.  Semi opaque with a reddish tint in the glass.  The nose is intriguing- strawberries, by the bucketful.  Red currants and sweet pomegranate to boot.  Oh…. and Apricots.  Yup- Apricots.  The palate is very unique, a touch sweet but very red fruit forward.  It’s a very interesting flavor profile. The mid palate is very easy going, red Twizzlers and a touch of cherry cola.  The acidity is very gentle which makes up for the lack of much tannin.  The finish is more cherry and rhubarb with that crispy acidity adding zest.  It’s decent in length and tasty.  I must say I was a bit biased when I unscrewed this bottle, but I reckon it’s very easy going, fun to drink and will appeal to the novice as well as anyone coming over for a barbecue.  This is a $13 party wine and it gets 86 points from me. 3 stars. Drink now.  Salut….