Tag Archives: spain

Bodegas Urbina Gran Reserva 2004, Rioja DOCa, Spain

07 Monday Feb 2022

Posted by in Wine reviews

≈ Leave a comment

Tags

, , , , ,


Unsurprisingly this 17 year old wine is showing signs of age in the glass- pale garnet in color it is 50% opaque.  The nose is a melange of primary, secondary and tertiary aromas starting with ripe blackberry, plum, black currant and moving on to earthy bramble, loads of cedar, tobacco, leather and game.  I dig it.  The palate is very, very smooth.  Slightly tart, it is dry and has very fine grained tannins that are nearly integrated into the wine.  I get the same flavors as I did aromas plus a tart cherry note.  Medium to full body, medium finish and really balanced.  Delicious stuff that I am pairing with Hangar steak and baked potato.  93 points from me for this $50 Tempranillo makes it a 5 star wine that will drink beautifully till 2026.  Salut….

R. Lopez de Heredia Vina Tondonia ‘Vina Bosconia’ Reserva 2009, Rioja DOCa, Spain

06 Sunday Feb 2022

Posted by in Wine reviews

≈ Leave a comment

Tags

, , , , , ,


Our last wine for the 24th Virtual Wine Tasting was this Tempranillo Reserva.  At 12 years of age it was starting to show some garnet hues in the glass with a touch of bricking.  The nose was very earthy and jammy with stewed fruit and other aromas of age- musty root cellar, dust, game, leather and cigar box.  The vestiges of primary notes were ripe plum and dill.  The palate was not as exciting to me as the nose although I did note the wine was dry with well integrated tannins, medium acidity and had flavors of stewed plum, tart cherry, vanilla, citrus (from the oak), and cedar.  Full bodied, this wine had a long finish and is drinking at peak now.  For $30 this is a good intro to aged Spanish wines, but don’t delay!  I gave it 91 points and 5 stars.  It’s quite complex and needs to be drunk by itself to enjoy the nuances that older wines can present.  Nice stuff.  Salut….

Ricitos de Oro Black Garnacha & White Garnacha 2013, Navarra, Spain

03 Monday Jan 2022

Posted by in Wine reviews

≈ Leave a comment

Tags

, , , , , ,


Semi opaque ruby in the glass- this is a blend of black and white Grenache (Garnacha).  The nose is a bit tart with red currants, sour red cherry and raspberry.  Orange peel (oak influence) and pomegranate also come to mind.  There is a leathery component but it is faint.  The palate is very unique.  First off, it is dry ie. not sweet, and has some lithe tannins.  Medium acidity and medium weight body carry the red fruit flavors to a decent length finish.  I totally get the orange peel on the palate alongside what I could best describe as strawberry soda pop.  It tastes almost sweet but there is no residual sugar here.  It may be the ripeness of the fruit at play.  Very nice, easygoing mouthfeel makes this a pleasure to sip.  It doesn’t have terrific structure left but it is holding out pretty well at 8 years old.  Perhaps till 2025 and pair it with lighter steaks, maybe roast duck, or even vegetables tossed with pasta and Olio.  89 points from me makes this $15 wine a 4 star effort.  Salut….

 

La Maldita Revolution Garnacha 2018, Rioja DOCa, Spain

18 Saturday Dec 2021

Posted by in Wine reviews

≈ 2 Comments

Tags

, , , , ,


My local Costcos don’t sell wine so when I go over to the Delaware location, I always pick something up.  This one happened to be $17.  It is fairly opaque and a lighter shade of ruby.  I can smell the wine from a foot away, wow.  The nose of this Grenache is lively- red licorice, raspberry, red currant compote, leather and some earth.  The palate is full bodied with medium tannins, juicy acidity and robust flavors of red fruit, earth, leather and cedar.  The tannins work my gums for a while and the acidity is making my jaw water.  The red licorice note is quite dominant and the tannic grip is quite strong on the finish, which is medium length.  I like this wine to a degree, but the licorice is a little too candy for my preference.  It got a rather hefty 92 points from THE ‘pro’.  I am going with 89 and 4 stars.  Drink till 2025 with some sort of stew.  Salut….

Bodegas San Roman ‘Prima’ 2015, Toro, Spain

20 Wednesday Oct 2021

Posted by in Wine reviews

≈ Leave a comment

Tags

, , , , ,


Many years ago I bought the 2009 Prima and wrote about it- I liked the wine and my clumsy notes reflected that so when I saw this 2015 it took zero time for me to add it to my cart.  I think I paid $13 for this Tempranillo.  It is deep ruby in the glass and the nose has medium intensity aromas of dried cherry, blackberry jam, charred wood, leather and earth.  The palate is dry with medium acidity and medium (+) tannins.  High alcohol and medium (+) body with medium intensity flavors of black cherry, dried black cherry, blackberry, charred wood and those typical Spanish notes of leather and earth.  The finish is decent in length and is nice and tannic.  I like this wine and will go 90 points, it will drink well till 2026 and pair with charred steak.  For the price it gets 5 stars from me.  Glad I ran into an old friend.  Salut….

Legado de Farro Godello 2018, Castilla y León, Spain

16 Saturday Oct 2021

Posted by in Wine reviews

≈ Leave a comment

Tags

, , , , ,


Trying to pair a spicy Pork dish requires thought.  I’m gonna take a punt on this Godello which a grape from Spain.  It’s pale golden and shows no legs (12.5% ABV).  On the nose I get pronounced aromas of ripe tangerine, lemon, peach, acacia and perhaps a touch of buggle gum?  Exquisite smells.  On the palate it is dry, crisp with medium (+) acidity, low alcohol as mentioned, medium body and medium (+) flavors as on the nose, except the bubble gum!  It is very floral and aromatic, but it doesn’t pack a big punch- it’s more of a crisp wine.  The finish is medium length and tapers off with a nice minerality.  I like this wine and think it will work well with the pairing.  89 points and for $15 it gets 4 stars.  Drink now with seafood, or Jerk Pork!  Salut….

Pedro Rodriguez e Hijos ‘Mil Pesetas’ Pedro Ximenez Sherry NV, Andalucia, Spain

02 Saturday Oct 2021

Posted by in Wine reviews

≈ Leave a comment

Tags

, , , , ,


Several months ago I purchased every style of Sherry made by the same producer that I could find- in hopes of expanding my knowledge and palate.  I tried the dry ones, the off dry ones and now we get to the sweet one.  Made from the the Pedro Ximenez grape in the Solera system, it promises to be a lush dessert wine.

In the glass it is amber and weeping, it looks very viscous.  On the nose it is exactly what I was hoping for.  Dried sultanas, walnuts, prunes, coffee, dried cherry, chocolate  and stewed apricot.  The palate is very thick, unctuous and sweet.  Delicious flavors of nuts, dried fruit, honey, gentle acidity make for a very velvety and luxuriously rich mouthfeel.  The sweetness is something to behold.  Low acidity is actually key here as it would be a detractor if there were loads of it.  This is lovely stuff that gets 91 points from me and for the $25/500ml price point it gets 5 stars.  A great dessert wine if you like ’em sweet.  Salut….

Bodega Quo Grenache 2012, Campo de Borja, Spain

29 Wednesday Sep 2021

Posted by in Wine reviews

≈ Leave a comment

Tags

, , , , ,


I have been getting into Grenache more and more lately so when this bottle showed up with 9 years of cellaring- I had to try it.  In the glass it is of medium opacity and still bright ruby.  The nose has earthy Spanish dirt alongside blackberry, blackcurrant, vanilla, bramble, dried herbs and eucalyptus.  The palate is gorgeous.  The richness and freshness of the black fruit is amazing.  The earthiness is somewhat subdued, allowing the fruit to shine.  Lithe tannins and medium acidity make for a lighter than expected body but the mouthfeel is great.  The finish is short but makes me reach for more, it’s that delicious.  My pairing is Lamb chops and roasted sweet potatoes.  This wine has plenty of age but is youthful.  Drink till 2028 and for $12, this 90 point wine is a 5 star winner.  Salut….

Bodegas Manzanos Voche Reserva 2013, Rioja DOCa, Spain

23 Thursday Sep 2021

Posted by in Wine reviews

≈ Leave a comment

Tags

, , , , ,


I find Spanish wine to be the most consistent.  You always know what to expect and you know it will taste great- it’s my go-to in a pinch.  This particular bottle is short and squat, unlike any other wine bottle I have seen so I had to try it.  The wine is semi opaque and a nice shade of ruby.  On the nose it’s a medium intensity with aromas of stewed black plum, graphite, blackberry and that earthy/dusty quality I love in Riojas. The palate is dry and offers up rich blackberry, black plum, dust, charred wood and chocolate.  The tannins are grippy and the acidity is quite lithe.  I get black tea and earthy bramble on the mid plate and the finish is a dry affair with medium length.  Overall its a decent wine that I would cellar for another year or two unless you like them tannic.  It should drink well after that till 2028.  I’m pairing mine with Honey Bourbon London Broil.  90 points for this $40 wine makes it a 4 star effort.  Salut….

Vega de Yuso ‘Virtus’ Riserva 2014, Ribera del Duero, Spain

08 Wednesday Sep 2021

Posted by in Wine reviews

≈ Leave a comment

Tags

, , , , ,


I have a lineup of wines that are waiting to be tasted, I call them the ‘bench wines’.  Tonight’s dinner is a vegetable tart with tomato reduction so I could go anywhere as far as region or varietal.  I asked Moxie to choose one, she stated ‘Number 5″.  This Tempranillo might just hit the spot.  Rich, bold, earthy and probably a great choice for the puff pastry shrouded veggies that have been caramelizing in the oven.

In the glass it is very opaque- deep purple to be precise. The 15% ABV is evident by the thick legs on the glass walls.  On the nose I get spicy oak, earthy bramble, rich blackberry, blackcurrant and roasted coffee.  There is a whiff of heat, but not obnoxiously overpowering.  There is complexity to this nose that I can’t wait to taste.  On the palate it is all I hoped for, classic Spanish Tempranillo- rich black fruit, good acidity, full body and grippy tannins that make for a great mouthfeel and long finish.  The blackberry fruit is almost jammy and somewhat hides the coffee I got earlier but it re-appears on the back end.  Good oak integration here folks, not overdone yet present.  I believe it scored highly with a commensurate price north of fifty bones.  For me, it’s a 92 pointer that gets 5 stars cause I got it for $20.  Drink till 2030 with grilled meat.  Salut….