See through in the glass is this blend of 40% Aragonez, 35% Trincadeira, 20% Touriga Nacional and the balance of Syrah. On the nose it it musty- with some oak, blueberry and green pepper. Kinda funky and different if you ask me. The palate is a different story with primal flavors of blueberry, cedar, and graphite. As the wine gets to the midpalate it adds some acidity and juiciness by way of rhubarb, (which I hated as a kid BTW). Tannins are very fine grained and perceptible mainly on the finish. A dryness envelops the gums and I feel balance. The cedar I mentioned earlier comes out again on the back end and mingles with some more blue fruits. There is an astringency that hits right at the very end that detracts a bit but overall this is a decent wine for the $6.88 I paid for it. That’s right, under 7 bucks for a decent weekday quaffer that gets 87 points from me, therefore making it a 4 star wine. Salut….
I have said it recently and i will affirm it again- Portugal is a go-to wine source. In tonight’s case, I needed something full of flavor to go with Braised Lamb Shanks in Rosemary Mint sauce. Sounds fancy huh? Costco…
This particular wine rings in at $11 and was worth a punt when I saw it with free shipping. Here goes- It comes in at 13% and is a blend of 50% Touriga Nacional, 30% Tinta Roriz and 20% Baga. It is of medium shade in the glass and has no ‘legs’. The nose is of dark fruits and wood smoke. I also get some spice, like cinnamon. On the palate, this wine is very soft, gentle and supple. The flavors of black cherry, plum and espresso are very tasty. The mid palate shows off some very fine tannins and an earthiness along with cherry. The finish is somewhat tart, with acidity coming through as cherry and rhubarb. This wine is rocking the full flavored Lamb and has just the right amount of acidity to cut the fat while the flavors complement the herbs of the dish. I am going 90 points and 5 stars for this bargain. Drink now till 2022. Salut….
Portugal is where it’s at in the value wine market today. Inky, dark and brooding in the glass. The nose is of black berries, iodine. The palate is full of dark fruits, a hint of oak, sweet black grapes and an earthiness. The mid palate transcends that profile and adds some very integrated tannins to the mix. The finish is long, dry and inky. Black berry pie finishes it all off at the end. It is a blend of Tinta Roriz, Touriga Nacional and Alfrocheiro. 91 points, and an amazing 5 stars for this $11 marvel. To be bought by the case in my opinion. Drink till 2024. I’m having mine with grilled kale salad and London broil. Salut….
$4…. Yup, even though it’s only 375ML (half a bottle). I could not help myself to try this Portuguese blend of Touring Nacional, Tinta Roriz (Tempranillo) and Alfrocheiro. As much as I love the wines from Portugal, they seldom appear in smaller stores, restaurants or places I would be traveling to.
This wine is inky, which bodes well for me! The nose is somewhat muted right now, but there are signs of black fruit, tar, charcoal. The initial palate has very precise flavors of black berry, kirsch and creosote. The wine is precise, with more black fruits on the mid palate that parallel the fine grained tannins and barely perceptible acidity. The alcohol is low at 13% which merits mention. The minerality of this wine pops up towards the finish and shows off graphite, charcoal and licorice. The finish has a nice ending of blackberry alongside the drying tannins. I’m going to agree with the 90 point rating it got and give it 5 stars for the value here. I can think of several pairings, but am enjoying it so much all by itself that I won’t bore you. Drink till 2022. Salut….
I normally find good value in Portuguese wine. This one was only $8 and sports a 90 point WE score. Very impressive.
In the glass, it is thinner than I was expecting, more opaque. On the nose I get black berries and bramble. A hint of earthiness peeks through as well. On the palate is where it’s at. A much more concentrated wine than I was expecting. Dark plums, sweet black berries and some very gentle acidity to go along with the very well integrated tannins. The mid palate is super smooth and delicious, more of the berries plus a hint of capsicum. The finish is really nice with some very fine tannins that are barely perceptible. The fruit lingers for a while and the acidity tapers off. Overall this is an outstanding wine, worthy of the 90 points and for sure a 5 star effort. I will be buying more. It is a blend of Tinta Roriz and Touriga Nacional. Serve now with grilled Chorizo, eggplant baba ganoush or even a moussaka. Loving it. Salut….
Really bright opaque purple in the glass. The nose is inky with a touch of plum. The palate starts off with plums, a raisin component and some oak. A deft hand has been at work here with the tannins, they are powerful yet well integrated. There is a freshness that I am enjoying on the mid palate along with the dryness of the tannins. A finish of bright blueberry, tannins and a touch of heat carries on for a while. Surprising really as this wine only weighs in at 13.5 %. A blend of Touriga Nacional, Tinta Roriz, Touriga Franca and some Tinta Barroca. It is actually very yummy and will rock the pork tenderloins roasting in the oven with onions and some sautéed Kale. I’m going 90 points on this one. Paid $17 which makes it a 4 star wine. I have always thought of Portuguese wine as being very tasty, affordable and a go to if in a pinch. Salut….