Tag Archives: $11

Jose Hernandez Malbec Cabernet Sauvignon 2019, Uco Valley, Argentina

15 Tuesday Sep 2020

Posted by in Wine

≈ Leave a comment

Tags

, , , , , , , ,


I recently ordered six different bottles from Naked Wines.  This Mendoza wine is the first of the series.  At $11, I’m not sure what to expect, here goes.

It’s a nice shade of purple and semi opaque in the glass.  I sense dark plums, black currants and spice box on the nose.  The palate is really juicy with a fruit forward approach.  Dark fruits dominate with black cherry as the leader.  There is a really nice tannic component that is not too astringent but gives just the right amount of dryness.   The mid palate is really juicy with a nice rounded acidity and good mouthfeel.  The fruit is very warm and satisfying.  The fruit components are joined by some black tea notes and more spice box.  Cedar shake also comes to mind as I ponder the finish.  It’s decent in length and has the right amount of tannic grip to keep me interested without making my gums wince.  The acidity is very gentle and balanced.. I really like this wine for an everyday drinker and give it 90 points.  At that price it’s worthy of 5 stars and a stock up, drink till 2026.  A blend of Malbec and Cab Sav that I’m pairing with grilled Santa Maria Tri-Tip roast and baked potatoes.  Well done.  Salut….

 

Atrevida Malbec 2018, Medoza, Argentina

16 Monday Mar 2020

Posted by in Wine

≈ Leave a comment

Tags

, , , , ,


Semi opaque, lighter shade of purple in the glass with no legs evident.  The nose is very fruity and dare I say somewhat candied?  Raspberries and red twizzlers come to mind.  On the palate it’s a touch sour right off the bat.  Rhubarb, raspberries and other red fruits get melded into a somewhat acidic opening.  The mid palate is a touch thin for me, more red fruits and a hint of tannins.  The finish is where the acidity grips my tooth enamel alongside the very lithe tannins.  There’s a tug of war here between the structural pieces and the red primal fruits.  I hope the fruit puts on a better effort because the wine is a little light on flavor and heavy on acid.  It gets better with a bit of air and I hope it pairs well with leftover beef and wild rice.  87 points.  For $11, its a 3 star wine to drink till 2023.  Salut….

Cellar Capcanes Mas Donis Barrica Old Vines 2016, Montsant, Spain

05 Thursday Dec 2019

Posted by in Wine

≈ Leave a comment

Tags

, , , , , ,


Medium opacity with good purple color and very fine-stranded legs. The nose is dark.  Blackberry, hoisin, raisins and cinnamon.  On the palate it’s slightly lighter- sweet black cherries, violets and creosote.  Very lithe tannins sneak up on me and the mid palate becomes a mouth puckering event that allows waves of black cherry to mingle with rooibos tea and tar.  The tannic grip is further highlighted on the finish.  Evergreen, black tea and blackberries surrounded by that astringency take me to a medium length ending that has my mouth watering.  Delicious, youthful and cellarworthy.  This wine is versatile in its power and flavor profile.  Really yummy and worthy of 92 points from me.  One pro went as high as 94!  Great stuff for $11, a steal really.  Drink till 2026.  5 stars for sure for this 85% Grenache/15% Syrah blend.  Salut….

Angeline Pinot Noir 2017, California, USA

25 Thursday Apr 2019

Posted by in Wine

≈ Leave a comment

Tags

, , , ,


Darker and more opaque than most Pinot Noirs.  The nose has a strawberry candy note plus blueberry paste and a fig component.  Sounds strange- I know.  On the palate it delivers on that fig thing, surprisingly.  I also get blueberry and some oak.  The tannins are crispy, appearing on the midpalate and carrying us through to the finish which has blueberry and charcoal.  Very tasty indeed.  The tannins are long lived, drying out my gums for well over a minute.  This will will age nicely methinks .  90 points and 5 stars for this $11 wine.  Salut….

Dona Paula Los Cardos Sauvignon Blanc 2017, Lujan de Cuyo, Argentina

27 Thursday Dec 2018

Posted by in Wine

≈ Leave a comment

Tags

, , , , ,


Very pale gold.  The nose gives off lemon zest, honeydew, yellow apple. On the palate it defies my expectations with tart citrus, pineapple and ginger.  The wine has a nice acidity and a light mouthfeel, refreshing.  The finish is short and to the point.  That lemony hint comes back and the tang is pronounced.  A very delightful quaffer.  I am going to use some in my cheese fondue recipe.  88 points and 4 stars for this $11 value- drink now.  Salut….

Casillero del Diablo Reserva Cabernet Sauvignon 2014, Central Valley, Chile

04 Thursday Oct 2018

Posted by in Wine

≈ Leave a comment

Tags

, , , ,


Medium opacity, good color.  Nose is full of espresso, black berry and lush plums.  The palate is very smooth, slightly acidic and starts off with black currants, charred oak and olives.  The mid palate has more black fruit with the tannins starting to grip.  I like the deft use of oak here and it smooths the wine nicely.  The finish is medium in length, brimming with black cherry with the tannins receding nicely.  88 points and 5 stars for this $11 wine.  Great value from Chile.  Salut….

Quinta de Roriz Prazo de Roriz 2016, Douro, Portugal

17 Friday Aug 2018

Posted by in Wine

≈ Leave a comment

Tags

, , , , , , ,


Medium intensity in the glass.  The nose is a bit funky, heavy on the oak and reeking of red fruits.  Not particularly my favorite profile btw.  The palate is very woody- raspberry and black cherry are the predominant flavors with a tart note to boot.  There is a greeness to the midpalate to go along with the medium tannins.  Acidity is decent and the wine balances on the finish.  It’s a bit disjointed initially but comes together on a decent length ending.  88 points and 3 stars for this $11 effort.  I may not purchase again as I don’t like the profile, some others may enjoy it though.  Touriga Naconal 38%, Tinta Barroca 26%, Tinta Roriz 20%, Touriga Franca 14%, Tinto Cao 2%.  Salut….

Mark West Pinot Noir 2014, Willamette Valley, USA

25 Friday May 2018

Posted by in Wine

≈ Leave a comment

Tags

, , , , ,


The Brown truck arrived today with a box full of these.  They were on sale so I decided to pull the trigger on 6.  I probably should have let this one rest a few days, but there are more in case it shows poorly.

Slightly more opaque than what I was expecting from Pinot Noir.  The nose is airy and uplifting, with strawberry, that certain Pinot scent that I get and some elderberry.  The palate is exactly what I was expecting, New World all the way but not in a powerful, jammy way.  Smooth strawberry with a lithe vanilla stripe and more of that wild berry fruit.  The acidity is on pointe, just a nudge every now and then.  The mouthfeel is great with some ever so slight tannins swirling around.  Cherry/Strawberry cooler happens on the finish with that sourness that is really okay in Pinot.  My mouth feels a tad dry from the acidity/tannins when it’s all said and done.  I like this wine and am serving it with some smoked pulled pork that I just finished.  The acidity is perfect to counter the fattiness and smoke from the meat.  I’m going with 90 points here and for the $11 I paid, it’s a 5 star wine.  Drink now till 2024.  Salut….

Penfolds Koonunga Hill Shiraz – Cabernet Sauvignon 2016, South Australia

16 Wednesday May 2018

Posted by in Wine

≈ Leave a comment

Tags

, , , ,


Very opaque purple.  Nose of blackberry, oak and plum purée.  The palate is nothing what I was expecting.  Lush, but lithe with dark blackberry pie notes, loads of acidity with some very fine grained tannins.  The mid palate exudes smoothness with more dark fruit compote, a small dose of wood and very drinkable tannins/acidity.  The finish is rather dry with some plums appearing amongst the dark berries.  I also come away with mocha, tobacco and a touch of jam. 90 points and 5 stars for this $11 wine.  Salut….

Penfolds Koonunga Hill Shiraz 2016, South Australia

20 Tuesday Mar 2018

Posted by in Wine

≈ Leave a comment

Tags

, , , ,


Very purple in the glass with a nose of Ribena, sweet oak, white pepper and blackberry jam.  On the palate it is smooth, supple and has tons of blackberry, silky tannins, cedar slate, vanilla bean and ripe acidity.  The mid palate stresses the vanilla component and allows the tannins to really shine.  The finish focuses on dark fruits and the astringency of the tannins.  The wine is decent, full bodied and quite tasty.  89 points and 4 stars for this $11 wine.  Salut….