Deep ruby colored with slight staining, and a high viscosity (14.5% ABV). The nose has medium (+) intensity aromas of dried cranberry, black plum, baking spice, dried herbs, blackberry coulis, dark pomegranate, and petrichor. The palate is dry, with medium (+) acidity, a medium body, and medium (+) tannins that are chalky. The flavors are of medium intensity and more secondary driven- chalk, iron, baking spice, dried herbs, and slate followed by dark red fruit and some blackberry. The tannins are all-encompassing. They seize the moment and grip from start to finish, slightly overshadowing the fruit on the palate. The finish is medium (-) as a result. It’s got lots of promise, and cellaring capacity. Time will be kind to this wine and will reward the patient. I would either decant/aerate it for immediate consumption or start drinking it from 2027 till 2035. It’s a big wine that gets 92 points from me and at $25, 5 stars. Salut….
Vinos de Arganza Lagar de Robla ‘Coleccion Cuatro Hermanos’ Mencia 2022, Bierzo, Spain
08 Saturday Nov 2025
Posted in Wine reviews









