Tag Archives: california

Clos Pegase Mitsuko’s Vineyard Chardonnay 2021, Carneros, California

07 Thursday Sep 2023

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Pale gold colored with a watery sheen showing medium viscosity (13.5% ABV).  The nose is clean with pinpoint aromas of lemon zest, white blossom, pineapple, nutmeg, honeysuckle and grapefruit.  The palate is dry with medium acidity and a waxy, full-bodied mouthfeel.  Citrus and tropical fruit with white blossom and honeysuckle- but there’s something else.  I don’t get the traditional over-the-top MLF notes, nor is the wine over-oaked but I get hints on both Malo and oak along with some lees stirring, but it’s deftly done.  A very subtle chardonnay from Carneros that gets 92 points from me.  At $20 a pop it gets 5 stars.  I’m pairing with grilled pork chops and Jollof rice.  Drink till 2028.  Salut….

Nickel & Nickel Truchard Vineyard Chardonnay 2021, Carneros, California

15 Tuesday Aug 2023

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Pale to medium lemon colored with high viscosity (14.2% ABV).  The nose has aromas of pineapple, pear, melon, vanilla, lemon curd, white blossom, cottage cheese (sounds weird, right?), cardamom, peach and brioche.  Very complex indeed.  The palate is dry with medium (+) acidity and a full body.  Layers of ripe pineapple, melon, pear and green apple interlaced with oak nuance that is very deft alongside pretty florals.  A medium length finish leaves a slight bit of pithy bitterness.  Delicious stuff that we are pairing with steamed lobster and baked potato.  92 points for this $50 beauty gets it 5 stars.  Drink till 2030.  Salut….

Millbrook Chardonnay Lake Placid 2021, Central Coast, California

01 Tuesday Aug 2023

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We are in Lake Placid for an ice skating competition so when I saw this branded wine I had to pick it up.  Made from Californian Central Coast Chardonnay -I was expecting what I tasted.  Medium lemon colored with medium viscosity (13% ABV). The nose shows some butter, a little cream, a touch of pear and green apple- obviously MLF derived. The palate is dry with medium acidity, a full body and that buttery diacetyl taste associated with malolactic fermentation. The pear and apple fruit is round and warm with some baking spices and carries through to a medium length finish. The label says that this line is exclusively available in New York.  At $18 this 88 point wine gets three stars. Drink till 2025.  Salut….

David Akiyoshi Cabernet Sauvignon 2019, California

01 Saturday Jul 2023

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Deep ruby colored, this Cali Cab has medium viscosity (13.9% ABV)m and slight staining.  The nose has aromas of bright red fruit with some candied notes along with some floral and oak notes.  Cherry candy, ripe red raspberry, red plum, licorice, mocha powder and lavender.  It’s an interesting mix.  The palate is dry? Dare I say a touch of RS?   Medium acidity with medium tannins that are very smooth and integrated.  The medium body of this wine carries the red fruits forth along with some slight oak notes.  It tastes like very ripe red fruit plus I can’t get past the residual sugar thought.  The finish is short to medium in length.  From a technical standpoint- this wine gets 87 points. For $12, it’s a decent bargain that gets 3 stars from me.  I’m grilling Try-tip to pair.  Drink till 2025.  Salut….

Caldwell Vineyard Society of Smugglers Chardonnay 2017, Coombsville, California

30 Friday Jun 2023

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Deep lemon colored with medium viscosity legs (13.5% ABV).  It looks brooding and ready to deliver a mouthful.  On the nose- intense aromas of pineapple, lemon pith, melon, soursop, fennel, almond skin and orange blossom.  It is very complex, unique and has piqued my interest.  The palate is dry with medium (+) acidity and a full body.  Layers of exotic tropical fruit intertwined with some fresh citrus coupled with green herbs and florals.  It’s somewhat tart on the mid palate after the introduction of ripe fruit- the acidity keeping this big boy fresh and lively.  I’m very curious as to the oak treatment, if any and the lack of any butter notes by way of Malolactic fermentation.  I could have sworn that visually this was going to be an oaky, buttery Napa chard- alas I was wrong.  It is light-footed with great structure and finesse.  The finish is long and refreshing, making me go back for another sip whilst the acidity is making my mouth water.  Beautiful stuff, 94 points from me and for $65 from the winery mailing list- it gets 5 stars.  Drink till 2030, we are pairing ours with fresh Vietnamese rolls.  Ps. Check out the coordinates on the cork, nice touch.  Salut….

 

True Oak Estate Red Blend 2020, Napa Valley, California

21 Wednesday Jun 2023

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Deep ruby with medium viscosity legs (13.8% ABV).  The nose has got candied dark red fruit aromas with ripe blackberry and a touch of vanilla and cocoa.  The palate is dry with medium acidity and medium (+) tannins that are a touch green.  Ripe black and dark red fruit with some oak influence are noted on the medium to full body.  The finish offers a bit of black tea with the astringency to go with it alongside blackberry and candied cherry.  It’s a medium length affair that I’m enjoying.  88 points- I cannot remember the price I paid at Costco.  Pair this red blend with Hangar steaks and drink till 2026.  Salut….

Matt Parish Pinot Noir 2021, Anderson Valley, California

19 Monday Jun 2023

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Medium ruby colored with slow moving legs (14.1% ABV).  The nose is classic New World Pinot- ripe red cherry, baked strawberry, spice box, vanilla, black raspberry twizzlers and a delightful floral note when I sniff the top of the glass…honeysuckle perhaps?  The palate is dry with medium (+) acidity and medium tannins, more so than I was expecting but they are fine grained.  A full body leads me to the ripe red fruit I got on the nose along with some oak spice.  The finish is quite lengthy and a touch tart, which keeps it fresh and interesting.  It’s a full throttle style that I am planning to pair with grilled Pork Tomahawk chops and a crisp salad.  91 points from me.  Drink this $26 bottle till 2028.  5 stars, Salut….

EnRoute Northern Spy Vineyard Pinot Noir 2019, Russian River Valley, California

09 Friday Jun 2023

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A friend brought this bottle of Russian River Pinot Noir over for a party, I got to evaluate it on day 2- here goes.

Medium ruby with a watery sheen (14.5% ABV).  Intense aromas of sweet black cherry, strawberry pie, baking spices, vanilla bean, candied cherry (like red twizzlers).  On the palate- medium (+) acidity with fine grained, medium tannins and a relatively full body. Imagine ripe, bright red fruit with subtle oak nuance of baking spices and vanilla.  A stunningly delicious and well structured New World Pinot that gets 93 points- drink till 2028.  Salut….

Pour Haus Pinot Grigio NV, California

23 Tuesday May 2023

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I’ll cut to the chase- I needed some serviceable (read cheap) Pinot Grigio for a wine experiment so I ended up with two 3 Liter boxes in my garage fridge.  It’s nearly summer y’all and I am cooking Shrimp Scampi so here we go!  Pale platinum colored with a watery sheen (12% ABV).  The nose has medium intensity aromas of pear, yellow apple and white blossom.  Pretty straightforward so far.  The palate is dry with medium (+) acidity and a medium (-) body.  The aromas I got are duplicated on the palate but with a twist.  The fruit is showing a touch of bruising with some phenolic bitterness.  The apple and pear notes dissipate quickly on the finish leaving me with a sense of higher than 12% alcohol, it seems to be a touch hot and out of balance.  I paid $14, the equivalent of $3.50 pear bottle, what was I expecting?  It’s a hot-summers day wine that needs to be chilled to mask the imbalances and crisp up the flavors and aromas.  82 points from me and 1 star.  Drink immediately.  Salut….

Beringer Vineyards Knights Valley Cabernet Sauvignon 2018, Sonoma County, California

15 Monday May 2023

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Medium ruby with high viscosity and staining (14.6% ABV). Intense aromas of black plum, blackberry, cassis, vanilla, cedar, cigar box and black raspberry. The palate is dry with medium acidity and medium (+) tannins that are plush and fine-grained.  Confirming the black fruit and oak on the palate- full bodied with a seductively smooth medium finish, 93 points. We are pairing this Magnum with char-grilled Ribeyes on this glorious Mother’s Day.  Drink till 2028, at $25 per 750 ml bottle this has to be one of the best QPR’s in Cali Cabs. 5 stars!  Salut….