Tag Archives: 4 stars

Winzer Krems Kellermeister Privat Blauer Zweigelt 2022, Niederosterreich, Austria

03 Tuesday Sep 2024

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Medium garnet colored with high viscosity (13.5% ABV).  The nose has medium intensity aromas of sour cherry, cranberry, tomato stalk, white pepper, red licorice and a hint of strawberry right at the end.  The palate is dry with medium (+) acidity, medium (-) body and medium (-) tannins that are a touch astringent.  Flavors of red fruit with that crispy greenness and some spice make for a very interesting and refreshing taste profile.  The finish is tart and carries on for a decent length.  A delicious wine that is counter to heavy, oaked, tannic wines- this one will pair beautifully with my leftover BBQ Ribs and smoked chicken wings.  The acidity will sort out the sweet and tangy sauces and temper the smoke.  90 points from me for this $24 effort makes it a 4 star wine to drink till 2028.  Salut….

Tara Bella Estate Cabernet Sauvignon 2020, Russian River Valley, California

12 Monday Aug 2024

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Deep ruby colored with blue highlights, slight staining and medium viscosity (13.4% ABV).  The nose has medium intensity aromas of black plum, blackberry compote, charcoal, black olives, black cherry akin to Luxardo, a hint of green herb and some medicinal notes from oak.  The palate is dry with medium acidity, a medium (+) body and medium tannins that are melded.  The quality of fruit is ripe and tantalizing, which initially had me wonder if there was any RS.  Ripe black cherry, blackberry, black plum, mint, oaky warmth with that medicinal note alongside cocoa powder.  It’s delicious and finishes medium in length with a silky mouthfeel.  I like it, a lot.  92 points for this $80 bottle makes it a 4 star wine to drink till 2030.  Salut….

Domaine Bernard Serveau Les Sentiers 2009, Chambolle-Musigny Premier Cru, Burgundy, France

06 Tuesday Aug 2024

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I took this bottle to a meeting of fellow sommeliers where one of our own was practicing for a presentation exam.  No notes were taken but I will say that this wine has finally hit its stride.  Beautifully balanced with gentle acidity, fully melded tannins, a medium (-) body and loads of tertiary notes alongside plenty of primary and secondary notes.  It is probably close to peak and will age gracefully for another decade.  Delicious stuff that I reviewed three other times, with different scores each tasting.  I feel this is the time for this wine, it is hitting on all cylinders.  92 points from me for this $70 bottle makes it a 4 star effort.  Salut….

Ochavado Sauvignon Blanc 2017, Castilla, Spain

14 Sunday Jul 2024

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Pale gold colored with low viscosity (12.2% ABV).  The nose has medium intensity aromas of white blossom, peach, nectarine, papaya and honeysuckle.  The palate is dry with a light body and is packed with tropical fruit flavors.  Mango, papaya, soursop with nectarine and peach present.  The white blossom was predominant on the nose but sorta wafted away.  It’s a very interesting wine that may be at or past peak (7 years old) but it is intriguing to say the least.  I am giving it 89 points and I paid $10 as a bin-end which makes it a 4 star wine to drink now.  I’m grilling Yuzu marinated chicken thighs to pair.  Salut….

Groth Sauvignon Blanc 2023, Napa Valley, California

14 Sunday Jul 2024

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Pale lime colored with platinum highlights and a watery sheen (14% ABV). The nose has intense aromas of cut grass, passion fruit, guava, papaya, lemon, jalapeno, lemon verbena and white blossom. The palate is dry with high acidity and a medium body. Medium (+) intensity flavors echo the scents. A medium (+) length finish makes me reach for more. 91 points from me for this $34 bottle makes it a 4 star effort to drink till 2029.  Salut….

Bodegas Balbas ‘Pagos de Balbas’ 2021, Ribera del Duero, Spain

08 Monday Jul 2024

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Deep ruby colored with light staining and a high viscosity (15% ABV).  Medium (-) intensity aromas of charred oak, black cherry, blackberry, coconut and dill plus a generous wafting of alcohol that is noticeable.  The palate is dry with medium (+) acidity, a full body and medium tannins that dissipate rapidly.  Flavors of black cherry, blackberry, coconut, dill, mint, coffee and some char lead to a medium (-) length finish.  This is a young wine but is drinking nicely now and will develop over time.  It gets 89 points from me as I feel the alcohol throws it out of balance.  This Tempranillo runs $23 and gets 4 stars.  Drink till 2029.  Salut….

Muirwood Unoaked Chardonnay 2022, Arroyo Seco, California

02 Tuesday Jul 2024

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Pale lemon with some green highlights and a watery sheen (13.5% ABV). The nose has medium (+) intensity aromas of lemon, peach, pineapple, white grapefruit and orange blossom. The palate is dry with medium acidity and a medium body. Flavors of white pear, pineapple, white grapefruit, orange blossom with a hint of lemon/lime. The finish has a touch of bitterness- perhaps a little bit of phenolics. It’s medium (+) in length and sits nicely on the palate. There are times when I feel like enjoying an un-oaked Chardonnay that hasn’t gone through any MLF or Sur Lie treatment, like today. We are pairing it with Chicken Divan after a hot day in the sun. 89 points.  This bottle ran me $15 and therefore it gets 4 stars.  Drink now.  Salut….

Hermann J. Wiemer Cabernet Franc 2020, Finger Lakes, New York

30 Sunday Jun 2024

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Medium garnet colored, nearly deep in opacity with medium viscosity (13% ABV).  On the nose I get medium intensity aromas of black plum, grilled fig, purple licorice, cracked pepper, blackcurrant and brambleberry.  The palate is dry with medium acidity, a medium body and medium tannins that are polished.  Flavors of black plum, blackcurrant, brambleberry, fig, cracked pepper and a charred note, perhaps some charcoal.  It finishes with long length and is a touch bitter at the very end.  Lovely balance and nice concentration.  I have had poorer vintages from the Finger Lakes that look thin and taste runny.  This is a much more staid version and has cellared nicely, albeit only 4 years.  It should develop further and drink well till 2030.  I’m ordering pizza to pair.  91 points and for $30, it’s worthy of 4 stars.  Salut….

Boutari Agiorgitiko 2021, Nemea HQ, Greece

21 Friday Jun 2024

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Medium garnet colored with high viscosity (13% ABV).  The nose has medium intensity  aromas of black cherry, earth, licorice, bramble berry, caramel, blackcurrant, baking spice, cracked black pepper and singed alder.  The palate is dry with medium acidity, a medium (+) body and medium (+) tannins that are quite astringent.  Flavors of black cherry, bramble berry, black currant, caramel and licorice dominate with some charred wood and black pepper notes alongside baking spices.  The finish is medium in length and the astringency disappears, leaving some generous fruit notes.  It all balances out in the end after the dry opening that was a bit disjointed.  I like this super dry wine and will be pairing it with grilled Sirloins.  89 points from me for this $18 effort makes it a 4 star wine to drink till 2029.  Salut….

Mary Taylor ‘Annamaria Sala’ Sicilia 2022, Sicily, Italy

06 Thursday Jun 2024

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Deep purple colored with some staining and medium viscosity (13% ABV).  The nose of this Nero d’Avola has medium intensity aromas of game, black plum, cracked pepper, purple licorice, violets, charred oak and blueberry compote.  It’s very uplifting and quite floral once past the initial waft of gaminess.  The palate is dry with medium acidity, medium body and medium tannins that tickle the front of my tongue.  Flavors of black cherry, black plum and ripe blueberry with somewhat muted florals and oak.  The bitterness I get on the mid palate is noticeable yet enjoyable.  The finish is medium (-) in length and trends toward earth and bitterness.  The game note I got on the nose never showed.  I like this $19 effort and think it gets 89 points which makes it a 4 star wine to drink till 2028.  My pairing tonight is cast iron steaks with baked yams and roasted asparagus.  Salut….