Tag Archives: syrah

Domaine la Guintrandy Louise d’Agoult 20, Beaumes de Venise, France

13 Saturday Dec 2025

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Medium ruby colored with medium viscosity (14.5% ABV).  Medium intensity aromas of black plum, black raspberry, cracked pepper, bacon, green herbs, licorice, and açaí berry.  The palate is dry with medium acidity, a full body and medium tannins.  Medium (+) intensity flavors, with black pepper being the most noticeable.  The tannins sneak up on the mid palate.  The finish has a slight green note and is medium in length.  Decent cellaring capacity unless you like a fresh wine with a slightly tannic mouthfeel.  A blend of Grenache and Syrah from the Southern Rhone that gets 90 points from me.  At $15 it’s a 5 star wine to drink till 2030.  Salut….

Domaine la Guintrandy Louise d'Agoult Beaumes de Venise

Domaine du Grand Montmirail Gigondas ‘Vieilles Vignes’ 2020, Rhone, France

28 Friday Nov 2025

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Deep ruby colored that is slightly cloudy, with high viscosity (15% ABV). Medium intensity aromas of black and red raspberry, licorice, green herbs.  The palate has medium acidity, a full body, and medium tannins.  Medium (+) intensity flavors of charcoal, ripe raspberry, licorice, lavender, stone and iron.  The long finish makes this a delicious wine which is a blend of Grenache, Syrah and Mourvèdre, hence the deep color. 91 points from me for this $30 effort makes it a 5 star wine to drink till 2030.  Salut….

Domaine du Grand Montmirail Gigondas 'Vieilles Vignes'

Chateau Musar ‘Musar Jeune’ Red 2021, Bekaa Valley, Lebanon

22 Saturday Nov 2025

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Deep ruby colored with an inky core, and high viscosity (13% ABV).  The nose has medium (+) intensity aromas of ripe blackberry, game, bacon, garigue, a medicinal note, brambleberry, black currant, and acai berry.  The palate is dry, with medium acidity, a medium body, and medium (+) tannins that are fresh and grippy.  Medium (+) intensity flavors mimic the nose, except that medicinal note, which was quite pronounced when smelling the glass.  It’s a young wine, yet it delivers solid fruit flavors and shows off nice structure.  The finish is a little shorter than I had hoped but the tannins tickle my gums for quite a while.  It’s totally different than an aged bottle of the Grand Vin, but it’s very enjoyable and will pair nicely with my pasta and meatballs.  It’s a blend of Cinsault (35%), Syrah (35%), and Cab Sav (15%).  I’m a fan, going with 91 points for this $22 wine makes it a 5 star effort to drink till 2035.  Salut….

Chateau Musar 'Musar Jeune' Red

Carmen Stevens Angels Reserve Shiraz 2022, Swartland, South Africa

31 Friday Oct 2025

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Medium garnet colored, with slight staining and a high viscosity (14% ABV).  The wine has a slightly murky look, perhaps it’s not filtered?  The nose has medium (-) intensity aromas of plums, pomegranate, blackberry, smoke, game, and cracked pepper.  The palate is dry, with medium acidity, a medium body, and medium tannins that fade quickly.  The flavors are medium in intensity and echo the nose, but with some added astringency, perhaps over-steeped black tea.  The finish is medium (+) in length and shows off some sweetness of fruit.  It’s a decent bottle that ran me $11 and gets 88 points, making it a 4 star effort.  It has some cellaring capacity, perhaps till 2030.  I am pairing it with smoked duck breast.  Salut….

Carmen Stevens Angels Reserve Shiraz

Domaine du Grand Montmirail Vacqueyras Mas Carré 2022, Rhone Valley, France

29 Monday Sep 2025

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Medium ruby colored, with slight staining, and a medium (+) viscosity (14.5% ABV).  The nose has medium (-) intensity aromas of smoke, bacon, black cherry, black raspberry, garigue, and wet stone.  The palate is dry, with medium acidity, a full body, and medium (+) tannins.  The flavors are more pronounced than the nose but the dark, brooding fruit is there as are the smoldering notes.  Licorice appears and there’s a slightly gamy profile thanks to the Syrah (45%) that is tempered by Grenache at 55%.  The finish is a bit astringent, which is actually enticing.  The length is medium (-).  It’s a fun, food centric wine that might be a touch ascerbic if drunk alone.  89 points from me, with a drink by window till 2030.  At $25, it gets 3 stars.  I am pairing it with roasted Shoulder Filet and Harissa potatoes.  Salut….

Domaine du Grand Montmirail Vacqueyras Mas Carré

Chateau Belle-Vue La Renaissance Red 2009, Mount Lebanon, Lebanon

08 Tuesday Jul 2025

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Deep ruby colored bordering on garnet with copper highlights.  Slight staining on the wall, and a high viscosity (14.5% ABV) are getting me ready for a heavy hitter with some age.  The nose has medium (+) intensity aromas of cassis, tar, tobacco, vanilla thread, mulled blackberry, stewed cranberry, pomegranate molasses, chocolate and spice box.  The palate is dry with medium (+) acidity, a full body and medium (+) tannins that are chalky yet fine grained.  The intensity is pretty high and the flavors mimic the nose.  The acidity slides in on the mid palate and turns the whole experience slightly tart, yet refreshing.  The tannins are very polished and velvety.  The age of this wine is evident by the color and the mature state of the fruit, yet the structure is very solid and holding this wine up nicely, yet another testament to the power of Lebanese wines.  This beauty ran me $35 plus shipping (I hate that). and will last for another 10 years.  This blend of 40% Cabernet Franc, 40% Syrah, 20% Cabernet Sauvignon gets 93 points from me and 5 stars.  Well worth the effort to look out for it.  Delicious by itself, it would pair beautifully with roast Duck, Filet or Shish Kebabs.  Salut….

chateau Belle-Vue La Renaissance

Domaine Durieu Chateauneuf-du-Pape Cuvee Reserve Lucile Avril 2020, Rhone, France

09 Monday Jun 2025

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The closer at the 40th virtual wine tasting was this CDP.  Medium ruby colored with a high viscosity (15.5% ABV).  The group found medium intensity aromas of black cherry, bramble berry, funk, blackberry, leather, green leaf and a benzene note.  On the palate it was dry, with medium (-) acidity, a full body, and medium tannins.  Flavorwise- it was syrupy with black raspberry, bramble berry, overstepped black tea and black cherry.  Slightly astringent, it finished long.  It was not my favorite by a long shot and only garnered 15 points out of a possible 20 on our tasting sheet but technically speaking- this $45 effort got 90 points making it a 3 star wine.  It has some cellaring capacity even though it’s currently open for business. My buddy gave it a perfect score but then again he was pretty cheery by the close and loves Southern Rhone wines in general.  A blend of 80% grenache, 10% syrah and 10% mourvedre.  Salut….

Domaine Durieu Chateauneuf-du-Pape Cuvee Reserve Lucile Avril

Luis Vieira Reserva Capital 2020, Portugal

18 Sunday May 2025

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Deep ruby colored, with medium viscosity (13.5 % ABV).  The nose has medium intensity aromas of black plum, blackberry, licorice, coffee, mint, a hint of game, and cracked pepper.  The palate is dry, with medium (+) acidity, a medium body and medium tannins.  Medium intensity flavors of blackberry, black plum, kirsch, licorice, coffee and black pepper.  The finish is medium in length.  Overall this is a well made wine that will drink nicely till 2028 and pair great with steaks, burgers, and pasta.  It gets 88 points from me and for $14- 4 stars.  An interesting blend of Trincadeira (40%), Syrah (40%), and Aragonez, aka Tempranillo making up the balance.  Salut….

Luis Vieira Reserva Capital

Gramercy Cellars Lower East ‘The Bowery’ 2018, Walla Walla, Washington

25 Friday Apr 2025

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Medium ruby colored with medium viscosity (14% ABV).  The nose has medium (+) intensity aromas of game, lavender, violet, black plum, black raspberry, a whiff of vanilla, some coffee, a licorice.  The palate is dry, with medium (+) acidity, a medium body, and medium tannins that are silky.  Medium (+) flavor intensity of black plum, black raspberry, violets, a touch of game, and some licorice.  The vanilla and coffee disappeared.  The finish is medium in length and shows off the meaty side of the blend (46% Carignan, 29% Mourvèdre, 15% Grenache and 10% Syrah).  A very Southern Rhone style wine, with the heat to go along with it.  Even though it registers 14%, I am aware of it on the mid palate and back end.  A lovely drop that runs $25 and gets 91 points from me making it a 5 star wine.  Drink till 2028.  Salut….

Gramercy Cellars Lower East the bowery

Domaine la Soumade Rasteau 2019, Rhone, France

06 Sunday Apr 2025

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Deep purple colored with copper highlights, slight staining, and a high viscosity (15% ABV).  The nose has medium intensity aromas of red and black raspberry, black cherry, violets, game, blackberry, black licorice, and saline.  The palate is dry with medium acidity, medium (+) body, and medium (+) tannins that are youthful and frontal.  The intensity of the palate is slightly less than the nose but echoes the varied red and black fruit, spice nuance and gamy note.  It’s a touch astringent, the tannins feel a bit green and persistent.  The alcohol is noticeable, not only on the nose, but on the mid palate and finish.  It eventually blows off.  The finish is medium (+) in length and concentrates on the black raspberry and game notes. I picked this wine to pair with rack of lamb, I think it will work out nicely, the tannins should resolve with the fat of the dish.  89 points from me for this Southern Rhone blend of Grenache (70%), Syrah (20%), and Mourvèdre (10%).  At $17, it gets 3 stars from me.  Drink till 2030.  Salut….

Domaine la Soumade Rasteau