Tag Archives: 88 points

Domaine Bernard Serveau Les Sentiers 2009, Chambolle-Musigny Premier Cru, France

23 Friday Dec 2022

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Pale garnet colored, this 13 year old Pinot Noir is starting to show some age.  The nose  is too.  Baked cherry, dried strawberry, caramel, chocolate powder, orange peel, vanilla pod, figs and raisin compote- very layered with primary, secondary and tertiary aromas.  The palate is bone dry with medium (+) acidity and low tannins.  Flavors of dried and stewed red fruit with caramel and cocoa powder dominate.  It’s not as rich or complex as the nose was indicating.  Light bodied it carries through to a short finish that is comprised of tart cherry, cranberry and some caramel.  I was hoping for more from a 1er Cru Burgundy- 88 points with a drink till 2024 window.  It would normally run $50+ and therefore gets 3 stars from me.  We are pairing it with roast Turkey and all the accompaniments.  Salut….

Chateau du Jaunay Muscadet Sevre-et-Maine Sur Lie 2021, Loire, France

27 Thursday Oct 2022

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Pale lemon-lime colored with a watery sheen on the wall (11.5% ABV).  The nose is of medium intensity with aromas of green pear, lemon/lime, white blossom, brioche and firm pineapple.  The palate is dry with medium (+) acidity and a medium (-) body.  Tart fruit with lemon and lime kick off the show with pear and flower petals rounding it out.  I’m a little surprised that this wine is so crisp and lightweight considering it was aged Sur-lie.  I don’t get any autolytic flavors, just the initial aroma of brioche from this Melon De Bourgogne varietal.  Must be from a cool vintage that struggled to ripen, hence the lower alcohol and sharp acidity.  Overall a tasty drop to pair with pan roasted Pork cutlets and potato puree.  88 points.  For $15 it’s a 3 star effort in my books to drink till 2025.  Salut….

Forte Incanto Primitivo 2020, Salento IGT Puglia, Italy

01 Saturday Oct 2022

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Primitivo is also known as Tribidrag and Crljenak Kasteljanski in Croatia, but more common to us- Zinfandel.  This Italian bottle has a deep ruby coloring and thick legs.  The nose is pronounced with aromas of black cherry, licorice, charcoal, black pepper, black plum and dark currants.  The palate is dry with bracing tannins and a good dose of acidity.  There is an astringent and green sensation that is immediate on the attack, downplaying the fruit.  When I finally get to the flavors- dark fruit with charred oak notes and licorice.  Medium to full bodied it has a medium length finish.  It’s a young wine that needs cellaring or decanting/aerating.  I am pairing it with spaghetti and meat sauce, probably the best choice for this very dry and tannic red.  88 points from me and for $16 it gets 3 stars.  Drink from 2024-2028.  Salut….

Antonio Díez Martín Tempranillo Crianza 2017, Ribera del Duero, Spain

26 Monday Sep 2022

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This wine is deep ruby colored with thin, piercing legs that move slowly indicating a high alcohol level (14.5% ABV).  The nose gives me vanilla and dust right off the bat. Pomegranate, black plum, açaí, clove and sarsaparilla come next.  The palate is dry with medium (+) tannins and medium (+) acidity.  This full-bodied wine has flavors of bramble, black plum, pomegranate and oak by way of vanilla, clove and a charcoal note.  Typical for the region I get dusty, earthy hints and the wine goes on to a medium length finish.  The fruit doesn’t taste fully ripe to me, it’s somewhat green unfortunately and this will cost it a point or two.  The structure is there but the finish is  quite astringent.  Perhaps a decant is in order?   I’m roasting a Rump Steak with all the trimmings, it should pair nicely.  For $17 this 88 point wine gets 4 stars.  Drink till 2027.  Salut….

Benjamin Darnault Pinot Noir 2020, Languedoc, France

23 Friday Sep 2022

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Pale ruby with a hint of red on the edges.  The nose has medium intensity aromas of raspberry, rose petal, red cherry, baking spice, pomegranate and red currant.  The palate is dry with low tannins and high acidity.  Flavorful- it has a medium body and I get candied cherry, strawberry, pomegranate, red currant and baking spice.  The balance is nice but the wine finishes a bit short.  I like it and would pair it with roast chicken, grilled Mackerel or even baked Salmon.  88 points and for $13 you can enjoy this 3 star wine till 2025 whilst tasting the sunshine of the South of France.  Salut….

Department 66 ‘Others’ Red Blend 2017, IGP Cotes Catalanes, France

22 Thursday Sep 2022

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From the South of France comes this blend of Grenache, Syrah, Mourvedre and Carignan that is deep ruby colored and seriously opaque.  The thick, blobby legs warn of the incoming 15.2% ABV, watch out.  The nose, once the alcohol blows off, gives me aromas of ripe blackberry, tons of vanilla, blackcurrant pastis, black licorice, clove and ripe blueberry.  The palate is dry with medium acidity, medium tannins, full body and heady flavors of black and blue fruit, lots of oak nuance and a somewhat astringent mid palate streak.  A short finish closes it out.  The impression I get is that this wine has some ripe fruit quality along with lashings of oak yet they allowed the green stems to unbalance the wine with that bitterness.  A shame, because it started out on a high note for me.  88 points for this $28 wine makes it a 3 star effort to drink with grilled Lamb chops.  Drink till 2028.  Salut….

Siglo Saco Tempranillo 2018, Rioja, Spain

15 Thursday Sep 2022

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A Tempranillo wrapped in a sack?  Yup, and for $14 you too can get this 88 point Rioja that is a medium ruby colored with slow moving legs.  The aromas and flavors include the classic blackberry bramble, dust, musky perfume, floral garden and light, toasty oak. Medium (+) acidity coupled with medium a body and medium tannins make for a nice mouthfeel.  Not a stunner, it will be very serviceable for everyday drinking and should pair really well with tapas, Moussaka and pasta dishes.  It runs 14.5% ABV, so be careful out there.  Not cellar-worthy so drink this 3 star wine soon.  Salut….

Bodegas Olarra Reciente Reserva 2017, Rioja DOCa, Spain

12 Monday Sep 2022

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Deep ruby colored this Tempranillo has medium (-) intensity aromas of baked plums, earth, blackberry pie, leather, baking spice and bramble.  The palate is dry with medium (+) acidity and medium tannins.  The body is full and I get the expected dry earth, bramble, blackberry and spice flavors- it’s nearly textbook Rioja minus a bit of intensity and a touch more acidity.  They back end has a charred cedar note and it finishes a bit astringent on the gums.  It’s a serviceable wine that runs $15 and gets 88 points from moi- 4 stars to drink by 2026.  Salut….

Arabella Sauvignon Blanc 2021, Robertson, South Africa

11 Thursday Aug 2022

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Medium lemon/lime colored- this South African Sauvignon Blanc has characteristic aromas of cut grass, gooseberry, lemon and grapefruit.  The palate is dry with medium (+) acidity and distinct flavors of the aforementioned aromas.  The body is medium (-) and the wine finishes long with a tart crispness.  It’s delicious stuff that makes me want to keep sipping.  88 points from me make this $10 wine a surefire 5 star effort to drink in the short term with seafood, perhaps a poached chicken salad or even grilled salmon.  Very refreshing in the summer heat.  Salut….

Famille Bougrier Muscadet Sevre-et-Maine 2020, Loire, France

06 Saturday Aug 2022

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Following on from my last Muscadet, this one is not labelled as a Sur Lie.  It’s a medium intensity lemon/lime color in the glass.  The nose has an intense citrus aroma coupled with green apple, yellow apple on the back end and some salinity.  The palate is dry but weighty.  Medium to full bodied, it has medium acidity and medium intensity flavors of lemon, lime, grapefruit, green apple and I can sense the sea air.  A short to medium length finish is crisp, refreshing and not too tart.  This is a nice summer wine that will quench the thirst and pair nicely with shellfish or lighter (non-oily) fish.  88 points from me makes this $14 effort a 3 star wine.  Drink now.  Salut….