Tag Archives: 90 points

Ricossa Antica Casa Barbaresco DOCG 2014, Piedmont, Italy

18 Thursday Jul 2019

Posted by in Wine reviews

≈ Leave a comment

Tags

, , , , ,


See through but with slight bricking.  I noticed the cork had signs of possible seepage which gives me cause for concern.  Here goes….

On the nose – it’s corked.  I even tasted it….done.  Luckily I’m not far from the shop so I returned it .

The second bottle looks much better in the glass.  Light, see through purple.  On the nose it is not very open.  I’m struggling to swirl some life into it and all I get is faint cherries, some capsicum and carrot.  Yes, carrot.  On the palate this Nebbiolo starts off with some lush, medium tannins and a dollop of cherry juice.  It’s not subtle.  The mid palate has more breadth with cherries, currants, a touch of fresh oak and sassparilla.  The finish is quite dry with the tannins still in full force.  There is a woody note alongside red fruits and cinnamon.  Tasty but restrained, I feel this wine might be hibernating.  It should improve with age and drink nicely till 2028.  90 points and 3 stars for this $25 effort.  Salut….

Vinedos y Bodegas Gormaz 12 Linajes Reserva 2012, Ribera del Duero, Spain

07 Sunday Jul 2019

Posted by in Wine reviews

≈ Leave a comment

Tags

, , , , ,


Opaque, deep purple in the glass with fast disappearing legs.  On the nose I get bramble, iodine and blackberry.  On the palate it is very appealing with a gorgeous mouthfeel of lush black fruits, lithe, yet integrated tannins and a nice acidity.  The iodine note reappears on the midpalate alongside that telltale creosote that I love in Tempranillo.  On the back end it is more subdued with black cherry jam and those delightful tannins finishing me off with a nice dry tinge on my gums.  Well made but not long in the cellar.  Drink now till 2024 with charcuterie.  90 points and 3 stars for this $30 Tempranillo.  Salut….

Murrieta’s Well Merlot 2016, Livermore Valley, USA

20 Thursday Jun 2019

Posted by in Wine reviews

≈ Leave a comment

Tags

, , , , ,


Dark purple, semi opaque in the glass. On the nose there’s a  very concentrated plum core with a touch of oak and espresso.  On the palate it introduces blackberries and tannin right off the bat.  There is a black fruit component that carries through the slightly hollow midpalate into the finish of violet, black olive and plum.  It lasts a while.  I would cellar this baby till 2021 and then drink till 2026 with venison, roast squab or a hearty pasta dish…. steaks are an obvious pairing btw.  90 points  and 3 stars for this $46 bottle.  Salut….

Murrieta’s Well Dry Orange Muscat 2018, Livermore Valley, USA

20 Thursday Jun 2019

Posted by in Wine reviews

≈ Leave a comment

Tags

, , , , ,


Very pale yellow.  Blood oranges, gardenia, rose water all hit my nose- from a foot away.  This is very aromatic.  On the palate it tastes just it smells- plus lychee.  Delicious and tight. 90 points and 4 stars even though it’s a bit pricey at $38, it’s a treat.  Salut….

Murrieta’s Well Chardonnay 2016, Livermore Valley, USA

20 Thursday Jun 2019

Posted by in Wine reviews

≈ Leave a comment

Tags

, , , , ,


Golden yellow in the glass.  The nose is chock full of citrus and pineapple.  On the palate I get a tinge of butter alongside the citrus notes and elderberry.  90 points, $48 makes this a 3 star wine.  Sip with grilled prawns.  Salut….

Fattoria Vignavecchia Odoardo Beccari 2014, Chianti Classico Riserva DOCG, Italy

09 Sunday Jun 2019

Posted by in Wine reviews

≈ Leave a comment

Tags

, , , , ,


Quite dark and opaque for a Sangiovese.  On the nose it’s quite purply ( is that even a word?). Plum pie, black currants and a dose of chocolate cake.  On the palate it is quite fresh, young in presence and fruit forward.  Cherry essence is the first on a list of palate notes- rhubarb comes in second.  There are some strawberry hints as well as kirsch- but no dark fruits.  Very strange, I was expecting more black notes and ended up with red.  The mid palate has some heat and the comings of some young tannins.  The dryness hits the base of my teeth.  Nice.  On the back end it’s all red fruits and some acidic charm to counter the tannic pinch.  Overall a decent wine that will drink nicely to 2024.  90 points and 3 stars for this $40 wine.  Salut….

Matt Parish Cabernet Sauvignon 2016, Napa Valley, USA

09 Sunday Jun 2019

Posted by in Wine reviews

≈ Leave a comment

Tags

, , , , ,


Dark shades of purple in the glass.  The nose is overflowing with blackberries.  There’s a slight oak tint as well as blueberry torte once the blackberry subsided.  On the palate it is a touch astringent right up front but good fruit structure rolls in as well as some gripping tannins.  Black stone fruits are the main focus, with violets and cranberries- for their tartness- seem to coexist.  The tannins are relentless. Aerating would be key here unless you have a fatty, juicy steak.  Nice finish with blackberry and dry tea.  Astringent as heck but mouth watering and tasty.  90 points and 4 stars for this $40 effort.  Drink till 2025.  Salut….

Angeline Pinot Noir 2017, California, USA

25 Thursday Apr 2019

Posted by in Wine reviews

≈ 1 Comment

Tags

, , , ,


Darker and more opaque than most Pinot Noirs.  The nose has a strawberry candy note plus blueberry paste and a fig component.  Sounds strange- I know.  On the palate it delivers on that fig thing, surprisingly.  I also get blueberry and some oak.  The tannins are crispy, appearing on the midpalate and carrying us through to the finish which has blueberry and charcoal.  Very tasty indeed.  The tannins are long lived, drying out my gums for well over a minute.  This will will age nicely methinks .  90 points and 5 stars for this $11 wine.  Salut….

Glenelly ‘Glass Collection’ Syrah 2013, Stellenbosch, South Africa

21 Sunday Apr 2019

Posted by in Wine reviews

≈ Leave a comment

Tags

, , , , ,


Wow- inky, dark, thick and brooding in appearance.  The nose is focused, plum torte and blackberry extract are my first impressions.  On the palate it’s full of dark fruits, tar, mint and a meaty component.  The tannins are so mild, melded and unobtrusive- making this a great sipping wine.  It’s flavorful, easygoing, adaptable yet complex.  The finish is really smooth with nice blackberry jam and bacon notes.  Medium length.  This is not a dry nor sweet wine- just nicely balanced between the extremes.  Drink till 2022.  90 points and 4 stars for this $20 effort.  The pros went higher, perhaps I need to re-calibrate!  Salut….

Saint Clair Pioneer Block 14 Doctor’s Creek Pinot Noir 2017, Marlborough, New Zealand

21 Thursday Mar 2019

Posted by in Wine reviews

≈ Leave a comment

Tags

, , , , ,


Quite dark but lacking much opacity in the glass.  On the nose it reeks of New World Pinot goodness.  Cherry cobbler, vanilla and strawberry coulis all hit me on the nose.  The palate has a gorgeous initial streak of bing cherry, blueberry (yup), cedar and spice box.  There is a fruitcake note on the midpalate that tempers some acidity.  The wine finishes with a slightly green note- capsicum comes to mind, but it’s quite nice.  The vegetal twist alongside the red fruit works well here.  There is an underlying astringency from the very feint tannins.  This is a delicious wine for immediate consumption or a few years in the cellar. 90 points and 5 stars for this $19 effort.  Pair with roast chicken, grilled salmon or Veal chops.  You can read my previous reviews of the Saint Clair lineup to see I am a huge fan, for good reason.  Salut….