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Tag Archives: france

Chateau Haut Monplaisir 2018, Cahors, France

01 Friday Oct 2021

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$17, 4 stars, 89 points, cahors, france, Malbec


We went to Montreal recently and dined at a Middle Eastern restaurant that featured lots of Lamb dishes.  I selected this Malbec for its fruitiness but I was really hoping for a tannic wine to help cut the usually fatty cut of a Lamb shoulder cooked in the Tagine.  In Cahors, Malbec is known as the “Black Wine”.  It did not disappoint- Dark hued, opaque and brooding in the glass.  Black currant jam, oak, charcoal, funk and garrigue all hit me on the nose and palate where I got medium acidity and medium plus tannins.  Fresh and dry with a medium length finish of dried herbs, black licorice and jammy fruit- this 89 point wine get 4 stars from me.  You can find it for $17.  Drink till 2026.  Salut….

 

 

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Domaine Baptiste Boutes Minervois 2016, Languedoc-Roussillon, France

28 Tuesday Sep 2021

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$14, 4 stars, 89 points, france, grenache, languedoc, mourvedre, syrah


I must admit- I shop the bin ends and any closeouts.  I have found some great bargains but more importantly, aged wine that someone else has fronted for and held on to so I can swoop in and get it at its prime.  So I had to chuckle when I finally red the label on this 2016 vintage blend of Syrah, Grenache and Mourvedre.  It says “to be kept between one and two years of age’.  Whoops!

In the glass it’s a medium intensity ruby in color with watery legs.  On the nose- it still smells fresh!  Red currants, raspberry, blueberry, red plum and licorice.  The palate is delightful- medium acidity, lithe tannins and good expression of red fruit, a hint of oak and some black licorice.  I get a tea component on the mid palate and the finish is medium in length with charred oak, red fruit and stewed red plum. The structure is holding on and will allow this wine to be enjoyed for another few years, perhaps with Cassoulet, braised meats or a roast duck dish- it needs a rustic pairing.  89 points from me and at $14 it’s worth buying if you bump into it- 4 stars.  Salut….

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Xavier Vignon Arcane XIX Le Soleil 2015, Cotes du Rhone, France

10 Friday Sep 2021

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$26, 5 stars, 91 points, Cotes du rhone, france, grenache, Mourvèdre, syrah


Fall has kicked off, and with the chillier weather I feel the need for some heart-warming fare.  Cassoulet is on the books and it requires a hearty French red in my opinion.   This wine is a Grenache based blend with some Syrah and Mourvedre that packs a 15% ABV punch and is pretty opaque in the glass.  Ruby in color, it looks a touch cloudy.  On the nose I get white pepper, red plum, red cherry, coffee and charred wood.  The palate is delicious- raspberry and red cherry with lush oak by way of coffee and charcoal.  White pepper notes come out on the mid palate where the tannins start to gently grip.  The acidity is finely balanced and the mouthfeel is great.  Medium to full bodied, this wine has depth and complexity.  The finish is mid length and really shows off the red fruit and tannins.  I am enjoying this wine pre-dinner but think it will go well with my pairing.  Other ideas would be grilled chops, hearty stews or the obvious- a thick steak.  Drink this rather young wine till 2028.  91 points from me and at $27 a pop, 5 stars.  Salut….

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Tremblay-Marchive Vau de Vey 2019, Chablis Premier Cru, France

03 Friday Sep 2021

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$65, 4 stars, 91 points, burgundy, chablis, chardonnay, france


As summer comes to a close I am looking forward to some hearty reds yet still have a few chilled whites to taste- here goes as we are having sushi tonight and this Chablis might just fit the bill.

It’s a medium intensity lemon color with a nice citrus nose compounded with pineapple, blossom and wet stone- it’s a steely affair as expected from this region.  The palate is crispy with juicy acidity.  This Burgundian Chardonnay is a dry wine that has a good body and quite pronounced flavors of lemon, lime, grapefruit and pineapple.  The stony, mineral component is most definitely apparent on the mid palate and the wine finishes with good length.  I like the floral notes throughout and nearly wince at the acidity- it’s very crisp and tangy.  A perfect match for seafood, especially a Mackerel sushi.  I am thinking it is a 91 point wine and at a retail price of $65, it’s a rather steep but delicious white to enjoy till 2028.  4 stars from me, Salut….

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Chateau Freybernat 2020, Bordeaux, France

29 Sunday Aug 2021

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$10, 4 stars, 89 points, bordeaux, france, Sauvignon blanc


This Sauvignon Blanc is pale lemon in the glass. Medium (+) intensity aromas of lemon zest, geranium, grapefruit, grass and passion fruit.  It is still youthful with a dry palate and medium (+) acidity, medium alcohol, medium (-) body and medium intensity flavors of citrus and some floral notes.  I like the medium (-) length finish, it’s very refreshing and crisp.  Something to drink now as it won’t age much longer.  89 points and for $10 it’s a good deal that gets 4 stars.  Salut….

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Domaine Sangouard-Guyot Pouilly-Fuisse Authentique 2020, Maconnais, France

28 Saturday Aug 2021

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$20, 5 stars, 91 points, chardonnay, france, macon, pouilly-fuise


Medium gold color. Pronounced aromas of lemon, lime, apricot, biscuit and bread.  The palate is dry with citrus and floral flavors plus more of that bakery hint and some nice toasty oak notes.  Medium acidity keeps the wine fresh and the finish is medium in length.  There’s a flavor that most Chardonnay’s have that I get on the back end, I’m not a huge fan but it is to be expected.  Overall a very nice tipple on a hot summer evening that gets 91 points from me.  I’m pairing it with grilled chicken, rice pilaf and Marsala sauce.  Drink till 2025.  I think you can find it for around $20, pretty reasonable and worthy of 5 stars. Drink till 2025.  Salut….

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Chateau Smith Haut Lafitte ‘Le Petit Haut Lafitte’ 2015, Pessac-Leognan, France

28 Saturday Aug 2021

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$45, 3 stars, 89 points, bordeaux, cabernet sauvignon, france, merlot, pessac leognan


The second wine of Chateau Smith Haut Lafite, this vintage is highly rated so I had to pick up this bottle.  It’s a deep garnet, showing a bit of bottle age.  The nose is quintessential Bordeaux- graphite, plum, cassis, blackberry, smoky oak and black tea. The palate is a little awkward at first, the somewhat green tannins are fighting me with a hint of astringency.  Once I get past the onslaught of black tea on my gums I get the classic fruit flavors along with medium acidity.  The finish is mid length but the grip of those tannins is ferocious, lingering for a good minute.  This wine is a bit young and disjointed right now but it holds promise for cellaring.  Overall I think it warrants 89 points and for $45, it is a good introduction to the Graves appellation.  3 stars, drink from 2024-2030.  Salut….

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Boeckel Zotzenberg Gewurztraminer 2017, Alsace Grand Cru, France

02 Monday Aug 2021

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$40, 5 stars, 91 points, alsace, france, gewurtzraminer


I’ve been cooking Sous Vide Pork Belly steaks in a fiery Sambal Oelek sauce for the past 18 hours, it’s going on a fried rice dish.  The spice of this dish needs an aromatic white I do believe, so this Grand Cru Alsatian is getting the nod.

It is deep lemon in the glass and has pronounced aromas of lychee, rosewater, strawberry, blossom and some nuttiness.  On the palate it is semi-dry with medium acidity, medium (+) body, medium alcohol and medium (+) intensity flavors of lychee, rose, strawberry, honeysuckle and blossom.  The nutty note comes on the back end, where the finish is medium in length.  It’s a flavorful, yummy wine that has a touch of residual sugar to help offset the chilies in the marinade.  The floral and tropical fruit will meld well with the white meat and veggies.  This wine seems like it will develop some more in the bottle, so there’s no rush to pop’n’pour.  I’m really enjoying it and think it is a 91 pointer.  At $40 it’s a serious player that gets 5 stars.  Salut….

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F E Trimbach Pinot Gris Reserve 2014, Alsace, France

02 Monday Aug 2021

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$25, 5 stars, 92 points, alsace, france, pinot gris, VWTC


My little group of virtual wine tasters insisted on a mid-summer gathering so I picked some real beauties, starting with this Pinot Gris which we tasted at room temp and chilled.  Being a Reserve, it offered depth and complexity that many were not expecting- it was a hit.  In the glass it showed pale gold to light yellow, depending on who was commenting!  Aromas of pear, pineapple, blossom, honey, ginger, elderflower and nectarine were noted.  On the palate, flavors of honeysuckle, lime, and orange blossom coupled with a vegetal aftertaste.  I noted that it had good acidity, getting 92 points from yours truly.

The chilled version was more precise with some minerality on the nose coupled with cotton candy, marzipan, passion fruit, honey, ginger and peach- a whole different animal!  On the palate we got a fuller bodied wine with flavors of pronounced orange, less lime this time but lemon drops, ginger and Welch’s white grape juice.  Medium (+) finish btw.  I was consistent with the 92 points and for $25 it is a great intro to a higher quality Pinot Gris.  5 stars, pair it with shellfish and perhaps cellar for a few years.  Salut….

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Domaine Bourillon Dorleans Vouvray La Coulee d’Argent Vieilles Vignes 2019, Loire, France

02 Monday Aug 2021

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$20, 4 stars, 89 points, chenin blanc, france, loire, vouvray


Bright yellow in the glass.  Nose of floral and tropical fruits with some elderflower.  It almost smells sweet….

On the palate it is dry, crisp and full flavored.  Stone fruit, flower blossoms and pineapple.  There’s a green almond hint on the mid palate and medium acidity on the jaw.  I picked this wine to pair with Sous Vide chicken confit- the crispy skin is going to go beautifully with this rich, full bodied Chenin Blanc that gets 89 points and for $ 20- 4 stars.  Drink till 2024.  Salut….

 

 

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