Clarendelle Blanc 2021, Bordeaux, France

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Pale lemon with titanium edges and a low viscosity (12.5% ABV).  The nose has medium (+) intensity aromas of lemon, waxy lemon peel, gooseberry, yellow apple and lanolin.  The palate is dry with high acidity and a media (-) body.  The fresh citrus combines with a waxiness that has both a tart and silky mouthfeel.  The apple and gooseberry add dimension.  It’s delicious and refreshing with a longish finish.  This Sauvignon Blanc/ Semillon blend gets 90 points from me and at $24- 4 stars.  Pairing is baked Trout and Jolly rice with seafood.  Drink till 2026.  Salut….

Chateau de la Gardine Rasteau 2019, Rhone, France

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Medium ruby with high viscosity (14.5% ABV).  The nose of this Grenache/Syrah blend has intense aromas of raspberry, both black and red, violets, hints of vanilla, walnuts, red plum and a touch of game.  The palate is dry with medium (+) acidity and medium tannins that caress.  A full body with flavors of raspberries, vanilla and spice from oak, violets and that telltale game note from the varietal. It’s more Syrah driven imho but the blend is 75/25 the other way.  The finish is lengthy and delicious.  It’s a lovely drop that gets 91 points from me and at $18- 5 stars.  I am grilling Hangar steak to pair alongside Miso glazed King Oyster mushrooms.  Drink till 2030.  Salut….

Sam Plunkett ‘Gentle Annie’ Cabernet Sauvignon 2019, Victoria, Australia

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Medium ruby colored with medium viscosity (14% ABV).  The nose has medium (+)  intensity aromas of mint, blackberry, black plum, eucalyptus, violets, graphite and espresso.  The palate is full bodied and dry with medium (+) acidity and medium (+) tannins that are fine grained.  The palate has ripe dark fruit, telltale mint and eucalyptus for this varietal and region plus oak nuance with the espresso.  The finish is tart from the acidity and refreshing.  It lasts for a decent length, inviting me back for another taste.  Lovely stuff that gets 91 points from me.  We are painting it with Pot Roast but a hearty steak will do the trick as would some lamb chops.  Drink this $18 offering till 2030.  5 stars.  Salut….

Aldi Specially Selected Reserve 2018, Rioja, Spain

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Medium ruby colored with medium viscosity (13.5% ABV).  The nose is earthy with dried plum, black berry, vanilla, dust, graphite and aloe.  The palate is dry with medium (+) acidity and medium tannins that are pretty smooth.  The medium weight body carries the oak laced dark fruit along to a medium length finish that is fresh with a touch of red fruit.  The earthy nature of a classic Rioja shows itself in this $9 wine that has been aged for 30 months in oak.  I like it- 90 points worth which makes this Aldi branded Tempranillo a 5 star effort to stock up on.  It’s a great value.  Drink till 2026 with hearty meat dishes.  Salut….

Clos Apalta ‘Le Petit Clos’ 2019, Apalta Valley, Chile

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Inky deep ruby colored with staining on the walls and a high viscosity (14.5% ABV).  The nose has intense aromas of açaí berry, cassis, mint, vanilla, coffee bean, blueberry, kir and powdered mocha.  It’s amazing to smell.  The palate is dry with medium (+) acidity and medium (+) tannins that are very fine grained.  A full body with rich flavors of açaí, blueberry, cassis and oak lashings leads to a medium (+) length finish that turns a touch tart.  Delicious stuff that gets 94 points from me.  It’s drinking beautifully now but will develop nicely till 2032.  For $40, it’s a no-brainer to stock up on that gets 5 stars.  I’m pairing with Sunday roast and a Port wine reduction. It’s a blend of 49% Carmenere, 30% Merlot, 18% Cabernet Sauvignon and 3% Petit Verdot.  Salut….

Specially Selected Shiraz 2021, Barossa, Australia

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Medium ruby colored with high viscosity (14.5% ABV).  The nose has aromas of candied cherry, blueberry pie, pomegranate, red currant and baking spices.  It’s a little bit fake smelling tbh.  The palate is dry with medium acidity and medium tannins but there’s a sourness not associated with acidity that bothers me.  The body is medium and the flavors are pretty bland- consisting of smoky wood, blueberry and baking spices.  This wine is quite unbalanced with a high dose of heat on the shortish finish that is really bothering me.  Overall this $10 offering from Aldi is disappointing me as I had good luck with other bottles in their lineup.  It gets 82 point from me and 1 star.  Drink now.  Salut….

Chateau Valandraud ‘Virginie de Valandraud’ 2015, Saint-Emilion Grand Cru, France

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Deep ruby, inky in fact with medium viscosity (14.5% ABV) and some staining.  The nose has medium intensity aromas of black plum, cassis, mint, charred oak, black tea, cigar tobacco, a hint of vanilla and some iron.  The palate is dry with medium (+) acidity and medium (+) tannins that are fine grained but firm.  A full body with black fruit along with oak influence and a definite minty note carry through to a medium length finish that is a touch hot from the high alcohol.  I was hoping for more development and tbh- more depth here.  The second wine of this famed winery, it has a 70/30 split of Merlot and Cab Franc that gets 90 points from me and for $67, it’s a 3 star effort to drink till 2029.  I’m pairing with chargrilled steaks and peppercorn sauce.  Salut….

i-Latina La Armonia Vineyard Petit Verdot 2020, Curico Valley, Chile

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Deep ruby with inky highlights and a high viscosity (13.5% ABV).  The nose has gorgeous aromas of ripe blackberry, menthol, eucalyptus, violet, charred oak, acai berry, black plum and coffee.  The palate is dry with medium (+) acidity and medium tannins on top of a full body.  The flavors are delicious, ripe and inviting.  Black fruit, eucalyptus and violets, oak nuance and a medium length finish make this a yummy wine that gets 92 points from me.  It will drink nicely till 2028 and I would pair it with Filet and béarnaise.  For $16, this is a stunner that gets 5 stars from me- I need to order more.  Salut….

Terra d’Uro ‘La Enfermera’ 2021, Toro, Spain

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Medium ruby colored with medium viscosity (14.5% ABV).  The nose on this Tempranillo has medium intensity aromas of black plum, charred oak, licorice, candied black cherry, dusty earth and acai berry.  The palate is dry with medium (+) acidity and medium tannins that are a touch astringent and grippy.  Flavors of sour black cherry, black plum, licorice and brambly earth coat my mouth in this full bodied wine. The finish is short to medium in length and a touch tart and bitter.  Overall this $ 12 bottle gets 87 points from me making it a 4 star effort to drink till 2026.  Salut….

Au Contraire Chardonnay 2019, Russian River Valley, California

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Pale lemon colored with a watery sheen (14.2% ABV).  The nose has medium intensity aromas of lemon pith, lemon, melon, brioche, raw almond, honeysuckle and orange blossom.  The palate is dry with medium acidity and a full body.  My first impression:  this wine has seen all the treatments- MLF, Sur lie aging and loads of oak.  The citrus fruit is overpowered by the effects of such treatment- butter, brioche and vanilla are all foremost and then I get a hint of lemon, pineapple and melon.  If you like this style of Cali Chard then grab some- I paid $11 on sale at Costco.  You can find it closer to $20.  It gets 86 points from me and 3 stars.  I’m pairing with roasted Cornish hens and glazed carrots with hot honey and garlic.  Drink till 2027.  Salut….